About to open – Cape Town Italian restaurant Head chef – R40k 5+ years experience as below: Masterclass pizza-making skills with a genuine passion for PIZZA. Expertise in Neapolitan-style pizza, dough preparation, and wood-fired oven baking. Proven experience leading, developing, and motivating a small kitchen team. Solid knowledge of food safety, hygiene, and risk assessments in a commercial kitchen. To apply, send full CV + photo + references HOSPITALITY PLACEMENTS CELEBRATING 25 YEARS Integrity. Professionalism. Service Est.1999 Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted .