Franschhoek: Sous Chef – Luxury Guest Farm – Franschhoek | Ah posted by HotelJobs

Sous Chef | Luxury Guest Farm | Franschhoek Kendrick Recruitment is seeking an experienced and professional Sous Chef to join a luxury guest farm in Franschhoek. This role offers the opportunity to work in a high-end, open-plan kitchen environment with strong emphasis on professionalism and teamwork. Requirements: Minimum of 10 years experience in professional kitchens Formal culinary training Open-minded and adaptable approach Understanding of traditional kitchen hierarchy must follow instructions from the Head Chef Respectful and professional in an open-plan kitchen environment Additional Benefits: Transportation provided to and from Paarl Transportation within Franschhoek Salary: R20;000 R30,000 per month (Negotiable depending on experience) This is an excellent opportunity for a skilled culinary professional to join a prestigious luxury guest farm and work within a supportive and high-standard kitchen environment.