Minimum requirements:BCom Accounting with completed SAIPA or SAICA articles3 Years of relevant experience post articlesResponsibilities:Strategic Leadership…
PLIGTE:Strategiese Leierskap & DiensleweringKliënteverhoudingsbestuurOperasionele Toesig & ProsesverbeteringRegulerende Nakoming & RisikobestuurFinansiële &…
DescriptionHire Resolve’s Client is urgently seeking a Legal Advisor to join their team based in Swellendam. As a Legal Advisor, you will be responsible for…
ResponsibilitiesAccounts Receivable ManagementProcess incoming payments promptly and accuratelyGenerate and send out invoices to customersReconcile accounts…
Qualification and Experience:Qualified Trade Test Certificate as a MillwrightMinimum of 5 year’s relevant experience in a FMCG/Manufacturing…
Minimum requirements:Grade 12 / Matric certificate (non-negotiable)Valid forklift license (non-negotiable)Minimum of 1 year relevant experience in a…
Requirements:Post-matric with a Agricultural qualification, with at least 5 years experience in agricultural productionKnowledge of modern production…
Responsibilities Accounts Receivable Management Process incoming payments promptly and accurately Generate and send out invoices to customers Reconcile…
Requirements: Post-matric with a Agricultural qualification, with at least 10 years experience in cultivation of citrus / avo’s Knowledge of modern…
Minimum requirements: BCom Accounting with completed SAIPA or SAICA articles 3 Years of relevant experience post articles Responsibilities: Strategic…
Minimum requirements: Grade 12 / Matric certificate Minimum of 1 year relevant experience in a warehouse environment (non-negotiable) Proficiency in…
Qualification and Experience: Qualified Trade Test Certificate as a Millwright Minimum of 5 year’s relevant experience in a FMCG/Manufacturing environment…
FARM / PRODUCTION MANAGER (WHEAT & LIVESTOCK) Riviersonderend An established wheat and livestock (sheep) farm located 12 km from Riviersonderend has an…
ResponsibilitiesResponsible for the overall efficient running of the Restaurant (operations, financial, hygiene, and safety)To implement systems and plans…