Job Description
Head Barman / Sommelier Luxury Food & Beverage Consultancy | Kruger National Park
Kendrick Recruitment is seeking a talented and passionate Head Barman / Sommelier to join a luxury food and beverage consultancy based in the iconic Kruger National Park. This live-in position offers an excellent opportunity for an experienced hospitality professional to showcase their creativity, product knowledge, and leadership within a refined environment.
Key Responsibilities:
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Oversee the daily operations of the bar, ensuring exceptional service and product quality
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Curate and maintain an extensive wine and beverage list in line with the establishments high standards
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Train, motivate, and manage the bar team to deliver an outstanding guest experience
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Maintain stock levels, conduct regular inventory checks, and manage ordering processes
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Collaborate with the culinary team to create innovative pairings and enhance the guest experience
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Ensure compliance with hygiene, safety, and licensing regulations
Requirements:
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Previous experience as a Head Barman or Sommelier within a luxury hospitality environment
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Exceptional knowledge of wines, spirits, and cocktail preparation
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Strong leadership and communication skills with a hands-on approach
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Excellent attention to detail and a commitment to maintaining high service standards
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Willingness to live and work in a remote location
Package:
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Salary: R18,000 per month (Negotiable, depending on experience)
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Live-in position
If you have a passion for mixology, fine wines, and exceptional service, this is an excellent opportunity to further your career in one of South Africas most spectacular settings.
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