Minimum requirementsAt least 5 yearsrsquo experience in a senior food amp beverage role in a luxury or boutique hospitality settingStrong working knowledge…
??????? ????????????? Minimum 2 – 3 yearsrsquo experience in Food amp Beverage or hotel operations? Flexible to work late shifts, weekends, and public…
Minimum requirementsBachelorrsquos degree in finance, accounting, or a related field5ndash10 years of relevant experience in finance or accountingStrong…
???? ??rsquo?? ??????? ???Minimum 5 yearsrsquo experience as a Food amp Beverage Manager in a 4- or 5-star hotelMinimum 10 yearsrsquo total experience in…
Minimum requirementsMatric certificate and relevant tertiary qualification in accounting or finance diploma or degreeMinimum 4ndash5 yearsrsquo experience…
???? ??rsquo?? ??????? ???3ndash5 yearsrsquo management experience in fine dining or wine estate hospitalitySolid food, wine, and premium guest service…
Minimum requirementsGrade 12 matric and hotel school diploma or equivalent tertiary qualificationMinimum 3 yearsrsquo experience in a front office manager…
??? ????????????Grade 12 essentialMinimum 23 years hotel sales experience focused on STO PCO marketsConfident using CRM tools and preparing sales…
ResponsibilitiesAssist in managing all daily kitchen operations, from prep to passLead and mentor chefs across all sections, maintaining 5-star…
??????? ????????????Diploma or formal qualification in Culinary ArtsMinimum 5 yearsrsquo experience as Executive Chef in luxury boutique hotels or fine…
???? ??rsquo?? ??????? ???Diploma or certificate in Pastry, Culinary Arts, or BakingMinimum 2 tot 3 yearsrsquo experience in a senior pastry role within a…
Minimum requirementsDiploma or formal culinary qualification from a recognised institutionValid food safety and hygiene certificationFirst aid and fire…
Core focus areasKitchen operations, food service, and staff mealsBudgeting, procurement, and cost controlMenu planning and guest satisfactionCompliance with…
Key responsibilitiesSupport the Executive Chef in overseeing the full kitchen operationLead and supervise kitchen staff with hands-on involvementEnsure…
Key ResponsibilitiesRun and manage your designated section grill, sauce, pastry, etc.Prepare and present dishes to the highest standardMaintain food…
Minimum requirementsMinimum 3 yearsrsquo experience as a baker or pastry chefRelevant qualification will secureMust have a valid South African IDProficiency…
??????? ????????????? Grade 12 Matric? Diploma or certificate in Hospitality, Events or FampB Management advantageous? 2ndash3 yearsrsquo experience in…
??????? ????????????Grade 12 MatricRecognised 3-year hospitality or FampB qualification advantageousMinimum 5 yearsrsquo experience in Food amp Beverage…
??? ????????????Minimum 3 yearsrsquo experience as an FampB Manager in a full-service hotelPrevious kitchencheffing background highly advantageousStrong…