Durban: Production Supervisor

Key Responsibilities: Plan, organize, and supervise daily packing and rebagging activities to achieve production targets and schedules Monitor workflow to ensure efficient use of manpower, materials, and equipment Ensure compliance with food safety, hygiene, and quality standards at all times Oversee correct labelling, batch coding, and packaging to meet customer and regulatory requirements Conduct daily start-up and shutdown procedures, ensuring machinery and equipment readiness Provide on-the-job training and support to new or reassigned team members Promote teamwork, accountability, and adherence to safe work practices Monitor product quality at all stages of production and implement corrective actions where necessary Maintain a clean, organized, and efficient production area Identify opportunities for process improvement and recommend cost-effective solutions Support and drive lean manufacturing or continuous improvement initiatives Requirements: Grade 12 (Matric) essential Qualification in demand planning or logistics advantageous Experience in food manufacturing, packing, or similar production environments Proven supervisory or team-lead experience Proficiency in MS Office (Excel, Word) Strong attention to detail and excellent organizational ability Ability to work under pressure and meet deadlines Sound problem-solving and decision-making skills Commitment to safety, quality, and continuous improvement