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Tag: Catering

Pongola: Sous Chef

Culinary Expertise: Skilled in modern and traditional cuisine, plating, and portion control. Teamwork & Leadership: Ability to assist in supervising and…

Pongola: Reservations Consultant

Qualifications & Requirements Education Matric (Grade 12) or equivalent. Diploma or Certificate in Hospitality Management, Tourism, or related field…

Lephalale: Restaurant Manager

Requirements: Micros System Experience required. 3 Years’ experience in a management position in a Restaurant / Hotel. Polite, friendly person with a…

Mpumalanga: Waitron

Olifants River Lodge is ideally positioned between Joburg, Pretoria, and Mbombela (Nelspruit). This extensive property features ample accommodation choices…