Franschhoek: Hospitality Manager posted by Vine Recruitment

RESPONSIBILITIES
Staff Management
Manage Hospitality budgets ( Guest house, Tasting Rooms)
Oversee estate events
Retail procurement – appoint relevant suppliers and selection of products
Liaising with media / VIP clients / guests
Customer service
Positively & actively promote the company services and products

REQUIREMENTS
A proven track record as an experienced Hospitality Manager
Excellent communication ( fluent in English & Afrikaans) and negotiation skills
Computer literacy- MS Office
Excellent classic cuisine & wine knowledge
A customer service driven individual
Experience in upmarket / fine dining Hospitality service
Attention to detail , problem solving, creative and innovative
Excellent leadership skills
Qualification in Hospitality management and/ or Project management