BREAKFAST Chef URGENTLY needed in Limpopo We are seeking a reliable and experienced Hotel Breakfast Chef to join our team. The responsible person will be…
The Reservationist for a boutique lodge is responsible for managing all guest bookings and enquiries with a personalised, warm, and professional approach….
The Store Administrator is responsible for effectively managing the lodges stock, ensuring accurate record-keeping, controlling inventory levels, and…
Job Description The Banqueting Waiter is responsible for delivering exceptional service during functions, events, conferences, and banquets. This role…
A Waiter is responsible for providing exceptional dining service to guests by taking orders, serving food and beverages, and ensuring a seamless and…
The Chef de Partie (CDP) is responsible for managing either the hot section, cold section, or both, ensuring food is prepared to the highest standard. The…
The Breakfast Chef is responsible for preparing, cooking, and presenting all breakfast menu items to a high standard. This role requires excellent timing,…
Head Chef | Luxury Safari Lodge | Lephalale Salary: R15,000 R18,000 (Negotiable depending on experience) | Live-In Position Kendrick Recruitment is now…
Reservationist needed in Limpopo (Live-In) We are seeking a professional and enthusiastic Reservationist to join our Front Office team. The Reservationist…
Waiters needed in Limpopo (Live-In) We are looking for a professional and service-driven Waiter/Waitress to join our 5-star hospitality team. The ideal…
Stores Administrator needed in Limpopo (Live-In) We are seeking a detail-oriented and organised Stores Administrator to join our hotel team. The ideal…
Banqueting Waiters needed in Limpopo (Live-In) We are looking for a Banqueting Waiter in a Hotel environment who will be responsible for providing…
Qualifications & ExperienceMatric (Grade 12) preferred.Previous experience as a waiter/waitress in a restaurant, hotel, lodge, or café (advantageous).Basic…
Qualifications & ExperienceGrade 12 / Matric (or equivalent) required.Previous experience as a Waiter or Banqueting Waiter in a hotel or events environment…
QualificationsCulinary qualification or professional cooking certification (preferred).Food Safety & Hygiene certificate (Level 2 or higher).Experience1–2…
Degree or diploma in Hospitality Management, Eco-Tourism, Wildlife Management, or a related field.Minimum 8–10 years lodge or game reserve management…
Qualifications & ExperienceDegree or diploma in Hospitality Management, Eco-Tourism, Wildlife Management, or a related field.Minimum 8–10 years lodge or…
Qualifications & ExperienceMatric (Grade 12) preferred.Previous experience as a waiter/waitress in a restaurant, hotel, lodge, or café (advantageous).Basic…
QualificationsDiploma or Degree in Hotel Management, Hospitality, Business Administration, or related field.Additional certifications in hospitality…
QualificationsDiploma or Degree in Hospitality Management, Hotel Management, or related field.Food Safety / HACCP certification advantageous.Experience3–5+…
QualificationsProfessional Cookery/Culinary Arts Certificate or Diploma.Food Safety / HACCP training (advantageous).Experience2–4 years in a professional…
QualificationsMatric / Grade 12 or equivalent (preferred but not essential).Basic food hygiene knowledge advantageous.ExperiencePrevious experience in a…
QualificationsDiploma or Certificate in Pastry Arts, Culinary Arts, or Professional Cookery.Food Safety / HACCP certification (essential).Experience5+ years…
Qualifications & ExperienceDiploma/Certificate in Beauty Therapy, Massage Therapy, or Spa Therapy (e.g., CIDESCO, ITEC, SAAHSP).Minimum 1–2 years experience…
QualificationsDiploma or Degree in Hospitality Management, Hotel Management, or related field.Food Safety / HACCP certification advantageous.Experience3–5+…
Diploma or Degree in Hospitality Management, Hotel Management, or related field.Food Safety / HACCP certification advantageous.Experience3–5+ years of…
QualificationsProfessional Cookery/Culinary Arts Certificate or Diploma.Food Safety / HACCP training (advantageous).Experience2–4 years in a professional…
QualificationsMatric / Grade 12 or equivalent (preferred but not essential).Basic food hygiene knowledge advantageous.ExperiencePrevious experience in a…
Qualifications & ExperienceDiploma/Certificate in Beauty Therapy, Massage Therapy, or Spa Therapy (e.g., CIDESCO, ITEC, SAAHSP).Minimum 1–2 years experience…
QualificationsDegree or diploma in Hospitality Management, Business Administration, or related field.Additional training in leadership, finance, or property…
QualificationsDiploma or Degree in Hospitality Management, Hotel Management, or related field.Food Safety / HACCP certification advantageous.Experience3–5+…
Qualifications & ExperienceGrade 12 / Matric essential.1–2 years’ experience in reservations or front office within a lodge or hospitality…
QualificationsProfessional Cookery/Culinary Arts Certificate or Diploma.Food Safety / HACCP training (advantageous).Experience2–4 years in a professional…
QualificationsFGASA Level 1, 2, or 3 (depending on lodge requirements).Valid Driver’s License + PDP (Professional Driving Permit).Registered with relevant…
1. QualificationsFGASA Level 1, 2, or 3 (depending on lodge requirements).Valid Driver’s License + PDP (Professional Driving Permit).Registered with…
QualificationsFGASA Field Guide or Game Ranger certification (preferred).Tracking qualification (advantageous).Valid driver’s license and PDP (for guest…
QualificationsDegree or diploma in Hospitality Management, Business Administration, or related field.Additional training in leadership, finance, or property…
QualificationsDiploma or Degree in Hotel Management, Hospitality, Business Administration, or related field.Additional certifications in hospitality…
QualificationsDiploma or Degree in Hotel Management, Hospitality, Business Administration, or related field.Additional certifications in hospitality…
QualificationsFGASA Field Guide or Game Ranger certification (preferred).Tracking qualification (advantageous).Valid driver’s license and PDP (for guest…
Qualifications Culinary qualification or professional cooking certification (preferred). Food Safety & Hygiene certificate (Level 2 or higher). Experience…
The Chef de Partie (CDP) is responsible for managing either the hot section, cold section, or both, ensuring food is prepared to the highest standard. The…
The Breakfast Chef is responsible for preparing, cooking, and presenting all breakfast menu items to a high standard. This role requires excellent timing,…
Qualifications Professional Cookery/Culinary Arts Certificate or Diploma. Food Safety / HACCP training (advantageous). Experience 24 years in a professional…
A Spa Therapist is responsible for delivering professional wellness, beauty, and body treatments to guests in a relaxing and therapeutic environment. This…
Job Purpose The Senior Pastry Chef leads the pastry and dessert section of the kitchen, creating high-quality baked goods, desserts, and confectionery…
Job Purpose The Game Ranger is responsible for wildlife monitoring, habitat management, anti-poaching patrols, guest interaction, and ensuring the safety…
Job Purpose The Restaurant Manager oversees the daily operations of the restaurant, ensuring exceptional service, efficient workflow, and profitability. The…
Job Purpose The Hotel Operations Manager oversees the day-to-day operations of the hotel, ensuring efficient workflow, high service standards, and a…
1. Job Summary The Field Guide is responsible for delivering exceptional guided safari experiences to guests through informative, safe, and engaging game…