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Stellenbosch: Assistant Fine Dining Restaurant Manager For Top Stellenbosch Wine Estate posted by ProStaffSelect

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Job Description

This luxury wine estate in Stellenbosch is in search of a skilled, highly organised professional ASSISTANT RESTAURANT MANAGER to oversee daily operations with a team of passionate service minded individuals in creating a “best of its kind” experience for “another award-winning year”. Min 4 years experience within fine dining restaurants Good exposure and confidence in promoting & serving signature SA wines Excellent CULINARY knowledge and all round understanding of food, ingredients & plating components Highly Presentable candidate with strong personality, confidence and commanding presence Own transport essential Excellent knowledge of Point of Sale Systems & Beverage Stock Controls A confident & strong leader



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