Harvest Manager
Posted on 2025-04-17
Job Summary
Purpose of the Role: To manage the Harvest Department and ensure that only top-quality fruitmeeting both local and export customer specificationsis harvested effectively, according to plan, and with minimal waste. Key
Responsibilities:
Full management of productivity, labour, and quality processes within the Harvest Department Provide strong leadership and guidance to ensure deadlines and industry standards are achieved Reduce field waste through the implementation of best practices and efficient systems Build, develop, and train a capable and motivated harvest team Maintain high standards of health and safety throughout all operations Ensure compliance with industry quality assurance standards (e.g. HACCP, BRC) Deliver fruit that meets all customer specifications , both locally and internationally Candidate
Requirements:
Tertiary qualification in Agriculture or a related field Demonstrable management experience , preferably in a labour-intensive harvest environment Excellent communication and interpersonal skills Strong numerical, planning, and problem-solving abilities Self-disciplined, trustworthy, and a strong team player with high integrity Ability to work independently while meeting set targets and deadlines Willingness to work overtime and weekends when required Experience with HACCP, BRC , or similar quality systems would be advantageous Experience in soft fruit harvesting would be advantageous Valid Code 8 driving licence (essential) Fluency in English (Afrikaans and/or Xhosa advantageous) Apply Now Please note: Only candidates with relevant experience will be considered and contacted. If you do not receive feedback within two weeks, kindly consider your application unsuccessful. SYDSEN RECRUIT (Follow us on Facebook, Instagram, and LinkedIn)
Harvest Manager position available in Eden, George. This job position was posted by . The job has been posted on 2025-04-17 in the Manufacturing category
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Purpose of the Role: To manage the Harvest Department and ensure that only top-quality fruitmeeting both local and export customer specificationsis harvested effectively, according to plan, and with minimal waste. Key Responsibilities: Full management of p
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