Commis Chef
Posted on 2025-04-23
Employer | Kendrick Recruitment |
---|---|
Salary | 0 |
Category | Tourism Hospitality |
Location | Western Cape / George |
Job Summary
Salary:
Negotiable Depending on Experience
Kendrick Recruitment is now seeking a Commis Chef for a luxury hotel in George. This is a fantastic opportunity for an ambitious and passionate culinary professional looking to grow within a high-end hospitality environment.
Key
Responsibilities:
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Prepare food in line with assigned kitchen sections, specific menus, portion sizes, and cost standards
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Ensure consistency in presentation and quality of food served
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Care for all operating equipment, including cleaning, repairs, and proper storage
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Maintain strict adherence to health and safety regulations, cleanliness, recycling, pest control, and waste management standards
Requirements:
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Grade 12 or equivalent
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Minimum of 6 months formal chef training
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At least 1 year of experience as a pastry chef with a focus on bakery production
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Experience in a 4-star or 5-star kitchen environment will be advantageous
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Ability to work under pressure in a fast-paced environment
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Physically fit and able to lift and handle large kitchen equipment and food produce
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Creative, detail-oriented, and passionate about culinary excellence
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Willing to work weekends, public holidays, and flexible shifts as required
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Must have own accommodation in George or nearby areas
If you are ready to take the next step in your culinary journey and thrive in a top-tier hospitality setting, apply today by sending your CV to Kendrick Recruitment.
Commis Chef position available in Western Cape, George. This job position was posted by Kendrick Recruitment. The job has been posted as a free ad on 2025-04-23 at 15:03:17 in the Tourism Hospitality category
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