Stellenbosch: Hotel Butler

Duties: Meet guests when they arrive and getting them settled in their rooms Anticipate guests needs by learning their preferences, allergies, dislikes, etc. Have a thorough understanding of all spirits and specialty foods in stock Assess and restock wine and spirit collections as necessary Serve meals and pour drinks for guests Communicate with housekeeping to ensure rooms are cleaned at the most convenient time for guests Run errands for guests when necessary Ensure guests rooms are clean and tidy up when necessary Recommend and arrange amenities for guests See guests off when they check out Always remain well-groomed Keep up to date on all hotel policies on safety and hygiene Perform all duties with discretion, professionalism and a pleasant demeanour Requirements: Experience as a Butler or similar role in the hospitality industry Strong multi-tasking skills Excellent organizational skills Ability to adapt to a fluid environment Commitment to a high level of customer service Strict attention to detail Knowledge of area restaurants, theatres and other attractions in the vicinity and surroundings Ability to handle sensitive matters with efficiency and discretion Knowledge of food and wine pairings is a plus Previous experience an advantage