Mkuze: Chef De Partie posted by Hospitality and Outdoor Ltd

Hospitality and Outdoor – New Vacancy – Chef de Partie Luxury Hotel – Mkuze, KwaZulu – Natal Requirements · At least 3 years’ experience in a 4/5-star environment (Essential) · Relevant certification or qualification in kitchen or food production advantageous · Passion for food and personal growth · Knowledge of all dietary and religious requirements · Must have a high standard of the English language both written and verbal · Flexible working hours subject to the demands of the business · Able to work under pressure · Excellent culinary catering talent · Proven track record with Food Portfolio Responsibilities · Assist the Sous Chef and Executive Chef with daily preparations · Ensure all food is prepared to the highest standards · Supervise Junior Chefs or Commis · Estimate daily production needs · Ensure efficient work with the focus on completing the task within the time available and to the standard set · Assist with stock control · Carry out any other duties as required by management Package on offer · Salary – R 8 500 pm · Live out · 7% Company Provident Fund Contribution · 50% Company contribution to Medical Aid (Momentum) Starting date: ASAP