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South Africa: Assistant Spa Manager – 5 Star Hotel & Spa – Cape Town, Wc | Sl posted by Kendrick Recruitment

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Job Description

About the Role

Kendrick Recruitment is urgently seeking a polished and motivated Assistant Spa Manager for a luxury hotel and spa in the Constantia area. This role requires a hands-on spa professional with strong operational support skills, excellent guest engagement ability, and a passion for wellness, retail, and service excellence. Due to the urgency of this role, only candidates currently based in Cape Town, within a practical commuting distance to Constantia, will be considered.

Key Responsibilities

  • Support the Spa Manager with day-to-day spa operations and team coordination
  • Assist with staff supervision, shift scheduling, and daily task allocation
  • Deliver exceptional guest experiences through professional hosting and service recovery
  • Drive retail and treatment sales, maximising commission opportunities
  • Ensure treatment rooms, spa facilities, and public areas meet luxury standards
  • Manage bookings, guest records, POS processes, and basic spa administration
  • Monitor stock levels, product usage, and assist with ordering and stock control
  • Handle guest feedback and resolve issues promptly and professionally
  • Uphold hygiene, health, and safety standards at all times

Requirements

  • Recognised Spa or Beauty Therapy qualification
  • Previous experience in a spa environment essential, supervisory or assistant management experience advantageous
  • Strong retail sales ability with confidence in recommending treatments and products
  • Excellent communication, organisation, and guest service skills
  • Well-presented, professional, and service driven
  • Reliable, punctual, and able to work flexible shifts

Salary & Benefits

Salary: R15,750 CTC

Strong commission earning potential on treatments and retail sales

Live-out role

Opportunity to work in a high-end spa environment with growth potential

How to Apply

Please submit your CV, contactable references, and a recent head and shoulders photograph ASAP.

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If you do not receive feedback within 7 working days, kindly consider your application unsuccessful.

About Catering / hospitality Jobs in ZA

The catering and hospitality industry in South Africa is a thriving sector that provides opportunities for individuals to pursue fulfilling careers. Typically, the job market trends in this field are characterized by strong demand for skilled professionals, particularly in urban areas where tourism and event hosting are increasingly popular.

When it comes to salaries, a general salary range for catering and hospitality positions in South Africa can vary widely depending on factors such as experience, company size, industry sector, and level of responsibility. Broadly speaking, common entry-level positions in this field typically earn salaries ranging from R30 000 to R50 000 per annum, while senior roles can command salaries upwards of R80 000 to R120 000 or more, depending on the specific requirements of the role.

Common skills required for success in the catering and hospitality industry include excellent communication and interpersonal skills, attention to detail, ability to work well under pressure, physical stamina, and basic knowledge of food safety and handling. Additionally, experience with customer service, event planning, and inventory management is often beneficial. While some employers may place a greater emphasis on specific technical skills or certifications, these general skills provide a solid foundation for career progression in this field.

The catering and hospitality industry encompasses a wide range of sectors, including fine dining restaurants, casual eateries, hotels, conference centers, and event management companies. Financial services sector, technology industry, and manufacturing sector are among the common industries that employ professionals in this field. While specific job roles may vary, understanding the broader industry landscape can help individuals make informed career choices.

Career development opportunities in catering and hospitality abound, with many employers investing in training and development programs to support staff growth and advancement. Typically, career progression involves taking on additional responsibilities, such as shift management or team leadership roles, or pursuing specialized certifications or further education. With dedication and hard work, individuals can build a fulfilling career in this dynamic and rewarding industry.

View Job  Lephalale: Restaurant Manager


This information provides general career guidance. Actual salaries and requirements vary by employer.



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