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South Africa: Captain Waiters | Riyadh Saudi Arabia | Multiple Restaurant Outlets posted by Recruit for Africa

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Job Description

About the Role

Recruit for Africa is seeking a highly experienced and skilled Captain Waiter to join our client’s team in Riyadh, Saudi Arabia. As a key member of the service team, you will be responsible for delivering exceptional guest experiences and ensuring smooth operations.

Key Responsibilities

  • Lead and coordinate the service team to ensure smooth operations.
  • Deliver exceptional guest experiences with a friendly and professional approach.
  • Train and support waitstaff in service standards and menu knowledge.
  • Handle customer queries and resolve issues promptly.
  • Work closely with management to maintain high service quality.

Requirements

  • Previous experience as Captain Waiter or in a senior service role.
  • Excellent communication and interpersonal skills.
  • Well-presented, confident, and customer-focused.
  • Ability to lead a team in a fast-paced environment.
  • Fluent in English; Arabic an advantage.

Qualifications

(None mentioned in original)

Salary & Benefits

  • Basic SAR 5500
  • Accommodation provided
  • Transport provided
  • Additional benefits will be discussed with shortlisted candidates

How to Apply

To apply for this role, please send your CV in WORD document WITH UP-TO-DATE EMPLOYMENT HISTORY AND A FULL-LENGTH PHOTO INSERTED ON THE CV. We appreciate all applications. However, only shortlisted candidates will be contacted for further assessment, within 10 working days of the application.

Disclaimer: Personal information received from applicants will only be processed for the purposes obtained as disclosed in our privacy policy. By applying for this job, you accept that we can process your personal information as specified and you agree to our privacy policy found on Recruit for Africa website. Recruit for Africa (Pty) Ltd has safeguards in place to ensure the confidentiality of this personal information. Recruit for Africa will only send emails from @RecruitforAfrica.com domain and will never ask job seekers to pay recruitment, visa or any travel fees into our account.

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About Catering / hospitality Jobs in ZA

The catering and hospitality industry in South Africa is a thriving sector that provides opportunities for individuals to pursue fulfilling careers. Typically, the job market trends in this field are characterized by strong demand for skilled professionals, particularly in urban areas where tourism and event hosting are increasingly popular.

When it comes to salaries, a general salary range for catering and hospitality positions in South Africa can vary widely depending on factors such as experience, company size, industry sector, and level of responsibility. Broadly speaking, common entry-level positions in this field typically earn salaries ranging from R30 000 to R50 000 per annum, while senior roles can command salaries upwards of R80 000 to R120 000 or more, depending on the specific requirements of the role.

Common skills required for success in the catering and hospitality industry include excellent communication and interpersonal skills, attention to detail, ability to work well under pressure, physical stamina, and basic knowledge of food safety and handling. Additionally, experience with customer service, event planning, and inventory management is often beneficial. While some employers may place a greater emphasis on specific technical skills or certifications, these general skills provide a solid foundation for career progression in this field.

The catering and hospitality industry encompasses a wide range of sectors, including fine dining restaurants, casual eateries, hotels, conference centers, and event management companies. Financial services sector, technology industry, and manufacturing sector are among the common industries that employ professionals in this field. While specific job roles may vary, understanding the broader industry landscape can help individuals make informed career choices.

Career development opportunities in catering and hospitality abound, with many employers investing in training and development programs to support staff growth and advancement. Typically, career progression involves taking on additional responsibilities, such as shift management or team leadership roles, or pursuing specialized certifications or further education. With dedication and hard work, individuals can build a fulfilling career in this dynamic and rewarding industry.

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This information provides general career guidance. Actual salaries and requirements vary by employer.



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