Carletonville: Quality Controller

About the Role

Our client is seeking a highly competent Quality Controller to ensure excellence in quality assurance and quality control within a food manufacturing environment. The successful candidate will support internal departments through accurate, efficient service delivery and strict adherence to quality standards, regulatory requirements, and company procedures.

Key Responsibilities

• Maintain excellence in quality assurance and quality control processes
• Deliver efficient, accurate, and professional service to all internal departments
• Analyse quality-related data and make informed decisions
• Identify quality deviations and implement corrective actions
• Manage documentation and deadlines with strong organisational ability

Requirements

• Academic Requirements: National Diploma in Food Science, Food Technology, or a related field
• Certifications in QA/QC, HACCP, or related disciplines (preferred)
• 2–4 years’ experience in a food manufacturing QA/QC environment
• Experience with HACCP and CCP monitoring
• Exposure to deviation management, CAPA processes, supplier quality, and internal audits

Qualifications

• Formal education/certifications mentioned: National Diploma in Food Science, Food Technology, or a related field; Certifications in QA/QC, HACCP, or related disciplines (if applicable)

Salary & Benefits

• Salary range not specified