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Johannesburg North: Kitchen Manager / Sous Chef posted by Restaurant Staff

Date 2024-11-07
Job Title Kitchen Manager / Sous Chef
Employer Restaurant Staff
More Information
Salary 13000
Category Tourism Hospitality
Location Gauteng
/ Johannesburg North

Job Summary

Busy upmarket Restaurant in Rosebank is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years chef and kitchen management experience. Must have strong general knowledge of food and of general kitchen management procedures. Main duties will include stock control, stock ordering, variances, food costing, quality control, staff management and general kitchen administration. Looking for someone with a passion for food and who can efficiently run a busy kitchen. This is mainly a management role with some cooking responsibilities. Salary R 13 18 K net depending on experience. Contact Restaurant Staff
Kitchen Manager / Sous Chef position available in Gauteng, Johannesburg North. This job position was posted by Restaurant Staff. The job has been posted as a free ad on 2024-11-07 at 14:58:50 in the Tourism Hospitality category

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