Minimum Requirements5–7 years’ experience in hotel operations managementStrong understanding of hospitality management principlesProven leadership and team…
Minimum Requirements:Diploma or degree in Hospitality Management or a related fieldProven experience as a Restaurant Manager or similar role (preferably in…
Job Title: Lodge ChefLocation:Lodge / Game Reserve / Hospitality establishment, South AfricaReports To:Lodge Manager / Executive Chef / Food & Beverage…
Job Title: Curio Sales LadyLocation: South Africa (Lodge, Hotel, or Tourist Facility)Department: Retail / Guest ServicesReports To: Retail Manager /…
Job Title: Banqueting WaiterIndustry: Hospitality – Hotels, Lodges, Conference Centres, and Event VenuesLocation: South Africa Job Purpose:To provide…
5* Waiter Duties and responsibilities:To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene…
Job Title: Barman / WaiterDepartment: Food & Beverage (F&B)Location: South AfricaReports To: F&B Manager / Restaurant Manager Job Purpose:To provide…
Job Title: BartenderIndustry: Hospitality (Hotels, Game Lodges, Restaurants, Bars)Location: South AfricaReporting To: Bar Manager / Food & Beverage Manager…
Minimum Requirements / SpecificationsRetail or sales experienceStrong interpersonal skillsHonest, reliable, and well-presentedBasic numeracy skills
Job Title: Operations Manager – HospitalityLocation: South Africa (specific city or resort/lodge to be specified)Reports To: General Manager / Owner Job…
Job SummaryThe Sous Chef supports the Executive Chef in managing all kitchen operations, ensuring the consistent delivery of high-quality cuisine that meets…
Job Title: Chef de Partie (Station Chef)Department: Kitchen / CulinaryReports To: Sous Chef / Executive ChefLocation: South Africa (specific property as…
JOB DESCRIPTION FOR GROUP RESERVATIONIST Position Title: Reservationist Reports To: Reservations Manager/ Revenue Manager Duties and Responsibilities:…
Job Overview: The Restaurant Manager is responsible for overseeing the daily operations of the hotel’s restaurant, ensuring exceptional guest service,…
Reservations Consultant. World Class 5* Game Lodge Lephalale Limpopo. We are seeking a professional and enthusiastic Reservationist to join our Front Office…
Hospitality and Outdoor – New Vacancy – Sales and Marketing Agent Group of Guest Houses – Lephalale (Limpopo) The company is specifically seeking a…
Reservations Consultant. World Class 5* Game Lodge Lephalale Limpopo. We are seeking a professional and enthusiastic Reservationist to join our Front Office…
Hospitality and Outdoor – New Vacancy – Sales and Marketing Agent Group of Guest Houses – Lephalale (Limpopo) The company is specifically seeking a…
Job Overview: The Restaurant Manager is responsible for overseeing the daily operations of the hotels restaurant, ensuring exceptional guest service,…
Minimum Requirements / Specifications Retail or sales experience Strong interpersonal skills Honest, reliable, and well-presented Basic numeracy skills
Requirements: Micros System Experience required. 3 Yearsâ experience in a management position in a Restaurant / Hotel. Polite, friendly person with a…
Job Title: Barman / Waiter Department: Food & Beverage (F&B) Location: South Africa Reports To: F&B Manager / Restaurant Manager Job Purpose: To provide…
5* Waiter Duties and responsibilities: To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene…
Job Title: Banqueting Waiter Industry: Hospitality Hotels, Lodges, Conference Centres, and Event Venues Location: South Africa Job Purpose: To provide…
JOB DESCRIPTION FOR GROUP RESERVATIONIST Position Title: Reservationist Reports To: Reservations Manager/ Revenue Manager Duties and Responsibilities :…
Job Title: Curio Sales Lady Location: South Africa (Lodge, Hotel, or Tourist Facility) Department: Retail / Guest Services Reports To: Retail Manager /…
Job Title: Chef de Partie (Station Chef) Department: Kitchen / Culinary Reports To: Sous Chef / Executive Chef Location: South Africa (specific property as…
Job Summary The Sous Chef supports the Executive Chef in managing all kitchen operations, ensuring the consistent delivery of high-quality cuisine that…
Minimum requirements: Conduct guided game drives Ensure guest safety and comfort Assist senior guides Provide informative commentary Vehicle operation and…
Minimum Requirements 57 years experience in hotel operations management Strong understanding of hospitality management principles Proven leadership and team…
Promote the brand in order to enhance the value of all company productsParticipate in events and open days to ensure visibility of the brandFind new…