Graskop: Food and Beverage Manager

May 29, 2025 Catering / hospitality

Graskop: Food and Beverage Manager

Posted on 2025-05-29 00:00:00

Employer	Unspecified
Category	Catering / hospitality
Location	Thaba Chweu / Graskop

Job Summary

Key Responsibilities: Oversee the daily operations of all food and beverage outlets, ensuring consistent and high-quality service. Develop and implement menu offerings, ensuring they align with brand standards and guest expectations. Manage inventory, cost control, and budgeting to ensure profitability. Supervise, train, and motivate the food and beverage team to deliver excellent service. Maintain high health and safety standards, ensuring compliance with regulations. Handle guest inquiries, complaints, and feedback in a professional and timely manner. Monitor and improve guest satisfaction levels by working closely with the service and culinary teams. Plan and execute events, special promotions, and themed nights to enhance revenue. Requirements: Proven experience as a Food and Beverage Manager or in a similar managerial role in the hospitality industry, preferably in a 4-star or higher setting. Strong leadership, communication, and organizational skills. In-depth knowledge of food and beverage trends, health and safety regulations, and industry best practices. Exceptional customer service skills and ability to handle high-pressure situations. Proficient in budgeting, cost control, and inventory management. Flexibility to work varied shifts, including evenings, weekends, and holidays. Degree or diploma in Hospitality Management or a related field is preferred.

Click Go Apply to apply online!

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Graskop: Food and Beverage Manager

May 24, 2025 Catering / hospitality

Graskop: Food and Beverage Manager

Posted on 2025-05-24 00:00:00

Employer	Unspecified
Category	Catering / hospitality
Location	Thaba Chweu / Graskop

Job Summary

Key Responsibilities: Oversee the daily operations of all food and beverage outlets, ensuring consistent and high-quality service. Develop and implement menu offerings, ensuring they align with brand standards and guest expectations. Manage inventory, cost control, and budgeting to ensure profitability. Supervise, train, and motivate the food and beverage team to deliver excellent service. Maintain high health and safety standards, ensuring compliance with regulations. Handle guest inquiries, complaints, and feedback in a professional and timely manner. Monitor and improve guest satisfaction levels by working closely with the service and culinary teams. Plan and execute events, special promotions, and themed nights to enhance revenue. Requirements: Proven experience as a Food and Beverage Manager or in a similar managerial role in the hospitality industry, preferably in a 4-star or higher setting. Strong leadership, communication, and organizational skills. In-depth knowledge of food and beverage trends, health and safety regulations, and industry best practices. Exceptional customer service skills and ability to handle high-pressure situations. Proficient in budgeting, cost control, and inventory management. Flexibility to work varied shifts, including evenings, weekends, and holidays. Degree or diploma in Hospitality Management or a related field is preferred.

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Posted in Catering / hospitality, Jobs in Graskop, Jobs in Thaba Chweu

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May 13, 2025 Catering / hospitality

Graskop: Food and Beverage manager

Posted on 2025-05-13 00:00:00

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Location	Thaba Chweu / Graskop

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Posted in Catering / hospitality, Jobs in Graskop, Jobs in Thaba Chweu

Tagged Catering, hospitality

Graskop: Food and Beverage Manager

May 13, 2025 Catering / hospitality

Graskop: Food and Beverage Manager

Posted on 2025-05-13 00:00:00

Employer	Unspecified
Category	Catering / hospitality
Location	Thaba Chweu / Graskop

Job Summary

Key Responsibilities: Oversee the daily operations of all food and beverage outlets, ensuring consistent and high-quality service. Develop and implement menu offerings, ensuring they align with brand standards and guest expectations. Manage inventory, cost control, and budgeting to ensure profitability. Supervise, train, and motivate the food and beverage team to deliver excellent service. Maintain high health and safety standards, ensuring compliance with regulations. Handle guest inquiries, complaints, and feedback in a professional and timely manner. Monitor and improve guest satisfaction levels by working closely with the service and culinary teams. Plan and execute events, special promotions, and themed nights to enhance revenue. Requirements: Proven experience as a Food and Beverage Manager or in a similar managerial role in the hospitality industry, preferably in a 4-star or higher setting. Strong leadership, communication, and organizational skills. In-depth knowledge of food and beverage trends, health and safety regulations, and industry best practices. Exceptional customer service skills and ability to handle high-pressure situations. Proficient in budgeting, cost control, and inventory management. Flexibility to work varied shifts, including evenings, weekends, and holidays. Degree or diploma in Hospitality Management or a related field is preferred.

Click Go Apply to apply online!

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View Job
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Graskop: Food & Beverage Manager posted by Craven Cottage CC

DutiesStaff Management Training, Performance amp Appraisals, Client Service, Policies amp Procedures, SOPrsquosDevelopment amp Implementation of Food amp...

View Job
Food & Beverage Manager

Graskop: Food & Beverage Manager posted by Craven Cottage CC

Duties nbspStaff Management Training, Performance amp Appraisals, Client Service, Policies amp Procedures, SOPrsquosDevelopment amp Implementation of Food...

View Job
Food & Beverage Manager

Graskop: Food and Beverage Manager

Key Responsibilities Oversee the daily operations of all food and beverage outlets, ensuring consistent and high-quality service. Develop and implement menu...

View Job
Food and Beverage Manager

Graskop: Food and Beverage Manager posted by Bright Placements (PTY) Ltd

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Food and Beverage Manager

Graskop: Food and Beverage Manager posted by Bright Placements (PTY) Ltd

Key ResponsibilitiesOversee the daily operations of all food and beverage outlets, ensuring consistent and high-quality service.Develop and implement menu...

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Food and Beverage Manager

Share this to someone who needs a job:

Posted in Catering / hospitality, Jobs in Graskop, Jobs in Thaba Chweu

Tagged Catering, hospitality