Position: Restaurant Manager (Permanent) Location: Groot Brakriver Salary Range: R20,000 R30,000A destination restaurant in Groot Brakriver is seeking a dedicated and experienced Restaurant Manager to lead daily operations. This hands-on role is perfect for someone who thrives in a fast-paced la carte environment and is passionate about hospitality.- Youll coordinate both front-of-house and back-of-house teams, ensuring every guest enjoys a seamless and memorable experience. – Proven experience in restaurant management is essential, especially in la carte dining (not hotel or lodge-based). – You should be proficient in POS systems, scheduling tools, and inventory software, with a solid understanding of budgeting and cost control. – Strong leadership, excellent communication, and top-tier customer service skills are key.- Youll manage staff schedules, monitor guest satisfaction, resolve issues diplomatically, and collaborate with the kitchen team to align service with expectations. – Compliance with health, safety, and hygiene standards is a must, along with managing cash handling and daily financial reporting.- Working hours: 7:30 am to close, including evenings, weekends, and holidays.If youre ready to lead with heart and precision, send your CV to *****@*****.co.za. Wed love to hear from you.#RestaurantManager #HospitalityJobs #GrootBrakriverCareers #NowHiring #AlaCarteDining #POSSystems #InventoryManagement #CustomerServiceExcellence #FoodServiceCareers #WesternCapeJobs #ApplyNow

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