Job Description
Candidate Responsibilities:
- Oversee the full guest journey from arrival to departure.
- Uphold and monitor service policies, processes, and 5-star hospitality standards.
- Ensure rapid and effective guest service responses.
- Manage VIP hosting, guest complaints, and special requests.
- Maintain strict confidentiality and ensure secure handling of guest information.
- Coordinate all external guest activities.
- Ensure senior representation during all meal periods.
- Implement annual operational plans in collaboration with senior management.
- Oversee all departments, including Housekeeping, F&B, Maintenance, Front Office, and Laundry.
- Chair daily management meetings and ensure smooth handovers.
- Maintain and improve SOPs across all operational areas.
- Liaise closely with Reservations to manage arrivals, departures, and guest requirements.
- Monitor lodge-wide pest control and report on effectiveness.
- Provide input for annual budgets and control operational expenditure.
- Manage accounts to minimise variances and ensure timely resolution of outstanding balances.
- Work with Reservations and Finance to maximise revenue opportunities through up-selling and cross-selling.
- Manage petty cash, staff attendance, and prevent unnecessary labour costs.
- Oversee stock usage, equipment handling, and par stock levels.
- Submit payroll, commission, and financial reporting information as required.
- Manage staff scheduling, leave planning, and attendance monitoring.
- Lead, mentor, and support the lodge team to drive a positive culture and service excellence.
- Conduct training sessions and support continuous professional development.
- Oversee performance management, appraisals, and succession planning.
- Collaborate on recruitment and onboarding processes.
- Execute minor disciplinary procedures and promote team morale.
- Ensure staff grooming, presentation, and conduct align with lodge standards.
- Ensure compliance with health, safety, environmental, and labour regulations.
- Maintain emergency readiness and enforce safety protocols.
- Manage incident reporting and follow-ups (IODs).
- Ensure compliance with warranties, SLAs, and maintenance/service agreements.
- Collaborate with the Maintenance Manager to uphold lodge infrastructure.
- Approve and monitor preventative maintenance schedules.
- Address urgent maintenance issues promptly.
- Ensure all lodge areas, including gardens and pools, are maintained to high standards.
- Implement and utilise lodge management systems and reporting tools effectively.
- Support technological upgrades and infrastructure upkeep.
- Improve operational efficiency by proposing innovative, practical solutions.
- Ensure seamless use of booking, communication, and reporting systems.
- Submit operational and financial reports to senior management.
- Communicate guest concerns, incidents, and risks according to SOPs.
- Maintain open communication channels across all departments.
- Represent the lodge in internal management forums.
- Perform any additional tasks assigned by management as operational needs arise.
Core Criteria:
- Diploma or Degree in Hospitality Management (or related field)
- 5+ years in a senior management position within a luxury lodge/hospitality environment
- Comprehensive understanding of lodge departments (Housekeeping, F&B, FOH, Maintenance, etc.)
- Strong financial acumen and budgeting skills
- Excellent leadership, problem-solving, and communication abilities
- Proficiency in MS Office and lodge PMS/POS systems
- Experience with hospitality systems (e.g., ResRequest, Semper, PANstrat)
- Fluent in English; additional languages beneficial
- Valid driver’s licence and willingness to live on-site
- Strategic, solutions-oriented thinker
- Strong leadership presence and emotional intelligence
- Exceptional attention to detail and organisational discipline
- Calm under pressure with a guest-first mindset
- Passionate about hospitality, people, and nature-based environments
- Culturally aware and inclusive in leadership approach
This is a live-in position
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