Good day we are looking for a Junior preferably female Chef with needed culinary certification / schooling and experience. We are looking for an energetic individual with common sense and creativity. Assuring all meals are that of amazing quality. Leadi

Junior Sous Chef position available with trendy Restaurant / Venue in Centurion. Looking for individuals with 3+ years relevant chef and cooking experience. Experience in al a carte food delivery essential. Must have good all round cooking skills and have

Duties: Following recipes and ensuring dishes are prepared to the required standard. Ensuring cleanliness, organization, and inventory control within their station. Supervising and training junior staff in their section. Adhering to all food safety and hyg

Location: Franschhoek, Cape Town Job Overview: An exciting opportunity to join a dynamic and fast-paced environment for individuals with a passion for the food and beverage industry. Main Responsibility: As a Junior Pastry Chef, the role involves creating

Duties: Stay up to date with changes in policies, ways of working and standards in the industry Run relevant shifts as required and conduct pre-shift briefings between front and back of house Manage interactions with guests regarding menu requests / dietar

Responsibilities: Supporting the Head Chef in daily operations Supervising junior staff and maintaining kitchen standards Assisting with menu planning, food prep, and service Ensuring stock levels, cleanliness, and health standards are maintained ð??© Send

Nestled within the breathtaking landscapes of a renowned private nature reserve, this establishment offers a unique and immersive experience in the African wilderness. They are seeking a dedicated and adaptable individual to join their small, close-knit te

Sous Chef 4-Star Hotel, Cape TownA new 4-star hotel in Cape Town is looking for an experienced Junior Sous Chef to support the Executive Chef in delivering exceptional culinary experiences. This is a key leadership role in the kitchen, requiring creativit

Main Responsibility:As a Junior Pastry Chef, you are responsible for creating a variety of baked goods and desserts, ensuring quality, consistency, and innovation.Duties & Responsibilities:Prepare and design a wide variety of high-quality pastries, des

Junior Sous Chef position available with trendy Restaurant / Venue in Centurion. Looking for individuals with 3+ years relevant chef and coo... Junior Sous Chef - Centurion position available in Gauteng, Centurion. This job position was posted by HotelJobs

Location: Franschhoek, Cape TownJob Overview:An exciting opportunity to join a dynamic and fast-paced environment for individuals with a passion for the food and beverage industry.Main Responsibility:As a Junior Pastry Chef, the role involves creating a wi

Nestled within the breathtaking landscapes of a renowned private nature reserve, this establishment offers a unique and immersive experience in the African wilderness. They are seeking a dedicated and adaptable individual to join their small, close-knit te

Responsibilities:Supporting the Head Chef in daily operationsSupervising junior staff and maintaining kitchen standardsAssisting with menu planning, food prep, and serviceEnsuring stock levels, cleanliness, and health standards are maintained? Send your CV

Security advice to clientsThreat and Risk assessments/ Reporting.Client liaison and professional client relationship.Manpower management and rostering. Equipment management.Effectively dealing with and managing client complaints.Ensure that contr

Duties: Prepare and design a wide variety of high-quality pastries, desserts, and other baked goods for the restaurant menu.Develop new and exciting pastry and dessert options for seasonal menus and special events.Monitor food quality and presentation

Duties: Following recipes and ensuring dishes are prepared to the required standard.Ensuring cleanliness, organization, and inventory control within their station.Supervising and training junior staff in their section.Adhering to all food safety and h

Pastry Chef | Luxury Wine Estate | Franschhoek Salary: R11,000 R13,000 (Negotiable, Dependent on Experience) | Live-Out Meal Allowance: R22.50 per shift (for salaries below R25,000)Kendrick Recruitment is currently seeking a Pastry Chef for a renowned lux

Junior Sous Pastry Chef | Luxury Lodge | Western Cape, South Africa Salary: Negotiable DOE | Live-InKendrick Recruitment is currently seeking a Junior Sous Pastry Chef for a luxury wilderness reserve located in the Western Cape. This is a fantastic opportu

Job Advertisement: Senior CDP/Junior Sous ChefLocation: 5-star Luxury Boutique Game Farm, 2.5 hours outside Cape TownAbout Us: Nestled in th... Senior Cdp/Junior Sous Chef - Luxury Game Lodge position available in Western Cape, Ceres. This job position was

Duties: Stay up to date with changes in policies, ways of working and standards in the industryRun relevant shifts as required and conduct pre-shift briefings between front and back of houseManage interactions with guests regarding menu requests / die