Baker
Posted on 2025-03-31
Employer | Wild Dreams Hospitality |
---|---|
Salary | 0 |
Category | Engineering |
Location | Western Cape / Western Cape |
Job Summary
Candidate
Requirements:
- National Senior Certificate (matric/Grade 12) required
- Minimum of five years’ relevant baking experience
- Proficiency in using professional kitchen equipment, including mixers, blenders, and dough sheeters
- HACCP knowledge is an advantage
- Strong attention to detail
- Ability to prioritize tasks efficiently
- Excellent time-management and planning skills
- Self-motivated and proactive approach
- Ability to work well under pressure
- Collaborative mindset with strong problem-solving skills
- Physical stamina to lift heavy items for extended periods
- Ability to read and follow recipes accurately
- Willingness to work shifts
- Assist the bakery supervisor with assigned tasks
- Plan production schedules and manage workload effectively
- Weigh and mix ingredients, ferment dough, and bake goods
- Conduct quality inspections and evaluations after baking
- Perform daily stock-taking and communicate necessary information
This is a live out position
Baker position available in Western Cape, Western Cape. This job position was posted by Wild Dreams Hospitality. The job has been posted as a char8000 ad on 2025-03-31 at 01:09:38 in the Engineering category
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