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Stellenbosch: Waiter – Eatery

Waiter – Eatery

Posted on 2025-04-18

Job Summary

This Eatery offers a relaxed yet refined dining experience, so waiters should embody professionalism and attentiveness. The ideal candidate for a waiter position should embody professionalism, attentiveness, and a passion for hospitality. They should have excellent communication skills to engage with guests and provide a welcoming experience. A strong knowledge of food and beverages, particularly wine pairings, would be beneficial in guiding customers through the menu. Additionally, the ability to work efficiently in a fast-paced environment, collaborate with team members, and maintain high service standards is essential. Adaptability, problem-solving skills, and a commitment to delivering exceptional service are key qualities for success in this role. Candidate

Requirements:

Strong knowledge of food and beverages, particularly wine pairings, would be beneficial. Greet and seat guests warmly, ensuring a welcoming atmosphere. Present menus and assist guests in selecting food and beverages. Serve food and drinks efficiently and professionally. Maintain cleanliness and organization of the dining area. Coordinate with kitchen staff to ensure timely service. Handle guest inquiries and resolve concerns effectively. Process payments accurately and provide receipts. Restock supplies and prepare the Eatery for the next service. Uphold health, safety, and hygiene standards at all times. Assist with special events and group bookings when required. This is a live-out position

Waiter – Eatery position available in Cape Winelands, Stellenbosch. This job position was posted by . The job has been posted on 2025-04-18 in the Catering Hospitality category

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