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Stellenbosch: Head Chef – Luxury Food & Beverage Consultancy – Stellenbosch | Lvdw posted by Kendrick Recruitment

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Job Description

‍ Head Chef | Luxury Food & Beverage Consultancy – Stellenbosch Kendrick Recruitment is seeking a talented and passionate Head Chef to join a leading Luxury Food & Beverage Consultancy based in Stellenbosch. This is an exciting opportunity for a creative culinary professional to bring innovation, leadership, and flair to a dynamic team. What’s on offer: Market-related salary (dependent on experience) Live Out position ️ Work with top-tier clients in the luxury hospitality sector Responsibilities: ✅ Lead and inspire the kitchen team to deliver exceptional culinary experiences ✅ Develop and execute seasonal and bespoke menus ✅ Oversee food cost control, stock management, and kitchen administration ✅ Maintain the highest standards of food quality, hygiene, and presentation ✅ Collaborate with consultants and clients on unique food concepts Requirements: Recognised culinary qualification Minimum 5 years’ experience as Head Chef or Senior Sous Chef in a fine dining or luxury environment Creative mindset with a strong grasp of global food trends Excellent leadership, communication, and organisational skills Ready to take your culinary career to the next level? Send your CV today



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