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South Africa: Rooms Division Manager – Award Winning Luxury Resort, Southern Africa posted by Manhattan Group

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Job Description

Rooms Division Manager – Award Winning Luxury Resort, Southern Africa Our client operates a luxury 200 room resort in a stunning location in Southern Africa. This busy property runs at very high occupancies year round and they are now looking for an energetic, outgoing and experienced Rooms Division Manager to join the team. The ideal candidate will have a strong background in Front Office and Housekeeping as well as prior exposure to revenue management and be used to managing a team of over 80. Experience in overseeing Spa operations would be e big plus. The role reports through to the Hotel Manager Candidate key attributes · Strong Rooms background especially in Front Office and Housekeeping · Must have a working knowledge of revenue management and relevant software, eg Ideas, Fornova and Lighthouse · Used to working with large multi-cultural teams · Holding a similar position in an internationally branded 200 room four or five star property · Role is very hands on and candidates must be used to dealing with a demanding clientele · Must be well versed with Opera Cloud · 35 – 45 years old preferred · Single status only · Remote experience a big advantage · Prior African experience a plus but not a pre-requisite · Start date asap Package · US$3,000 net per month · Great company benefits including full medical cover, pension, etc · Accommodation on site · Annual flights home Please do not apply if you do not possess the specified skills and experience stated above. If you do not receive a reply within 7 days, please be advised that your application was unsuccessful. Recent contactable references must be provided from at least two employers prior to current. By applying for this position, the candidate agrees to provide any additional information requested by the recruitment consultant in order to compile a comprehensive Candidate Profile which includes the consultant obtaining verbal work related references from recent employers as well as confirmation of service from the respective Human Resources Departments.

View Job  Johannesburg: CE KAM

How to Apply

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About Catering / hospitality Jobs in ZA

The catering and hospitality industry in South Africa is a thriving sector that provides opportunities for individuals to pursue fulfilling careers. Typically, the job market trends in this field are characterized by strong demand for skilled professionals, particularly in urban areas where tourism and event hosting are increasingly popular.

When it comes to salaries, a general salary range for catering and hospitality positions in South Africa can vary widely depending on factors such as experience, company size, industry sector, and level of responsibility. Broadly speaking, common entry-level positions in this field typically earn salaries ranging from R30 000 to R50 000 per annum, while senior roles can command salaries upwards of R80 000 to R120 000 or more, depending on the specific requirements of the role.

Common skills required for success in the catering and hospitality industry include excellent communication and interpersonal skills, attention to detail, ability to work well under pressure, physical stamina, and basic knowledge of food safety and handling. Additionally, experience with customer service, event planning, and inventory management is often beneficial. While some employers may place a greater emphasis on specific technical skills or certifications, these general skills provide a solid foundation for career progression in this field.

The catering and hospitality industry encompasses a wide range of sectors, including fine dining restaurants, casual eateries, hotels, conference centers, and event management companies. Financial services sector, technology industry, and manufacturing sector are among the common industries that employ professionals in this field. While specific job roles may vary, understanding the broader industry landscape can help individuals make informed career choices.

View Job  Cape Town Region: Executive Chef | Cape Town Waterfront posted by J D Specialized Recruitment

Career development opportunities in catering and hospitality abound, with many employers investing in training and development programs to support staff growth and advancement. Typically, career progression involves taking on additional responsibilities, such as shift management or team leadership roles, or pursuing specialized certifications or further education. With dedication and hard work, individuals can build a fulfilling career in this dynamic and rewarding industry.


This information provides general career guidance. Actual salaries and requirements vary by employer.



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