Job Description
Key Responsibilities:
- Develop and maintain strong relationships with existing and potential clients in formal trade, general trade, chain stores, and forecourts.
- Meet or exceed agreed sales targets and key performance indicators (KPIs).
- Conduct regular visits to clients to ensure product availability, proper display, and compliance with merchandising standards.
- Provide product knowledge, training, and support to retail staff as needed.
- Identify new business opportunities and expand the customer base.
- Monitor market trends, competitor activity, and customer feedback, and report insights to management.
- Assist in planning and executing sales promotions and campaigns.
- Maintain accurate records of sales, orders, and customer interactions in the company CRM or reporting system.
- Ensure timely delivery and stock rotation to avoid product shortages or wastage.
Qualifications & Experience:
- Minimum Grade 12 / Matric; tertiary qualifications in Sales, Marketing, or Business Administration are an advantage.
- Proven experience in sales, preferably in FMCG, bakery, or food distribution.
- Experience dealing with formal trade, general trade, chain stores, and forecourts is highly desirable.
Skills & Competencies:
- Strong communication, negotiation, and interpersonal skills.
- Customer-focused with a proactive sales approach.
- Ability to work independently and manage own territory.
- Strong organizational and time-management skills.
- Basic computer literacy (MS Office, CRM systems).
- Knowledge of bakery products and retail merchandising is an advantage.
Key Performance Indicators (KPIs):
- Achievement of sales targets for assigned territory/accounts.
- Number of new accounts opened or developed.
- Stock availability and compliance with merchandising standards.
- Customer satisfaction and relationship management.
- Accurate reporting and administrative compliance.
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