Bloemfontein: Storeman posted by Empact Group Southern Africa

March 1, 2026 Jobs in Bloemfontein

Empact Group Southern Africa

Mangaung

Catering / hospitality

Job Description

Purpose of the role : We are currently looking for an experienced storeman to join our team, the successful candidate will administer and control stock, liaise directly with the supplier and staff as well as supervise the store associate. Desirable education and experience: 4 Years of work experience Matric and Logistics qualification advantageous Experience working in a hospitality environment would be preferred but not essential as training will be provided Systems and supervisory experience will be an advantage A valid drivers license Knowledge, Skills, and Competencies: Computer literacy Ability to work with numbers and calculations Planning and organization skills Time management skills Communication skills Ability to work autonomously and under pressure Ability to delegate Key areas of responsibility: Place orders and liaise with suppliers upon approval of Project/Assistant Catering Manager Ensure that prices and quantity concur with order sheet and invoice Issuing of stock/groceries to all external departments Weighing of all food products being issued to staff for production Manage the stock ratio of stores in line with the budget on a minimum/maximum stock level Assist in weekly and monthly stocktake Complete all HSE records correctly and timeously Supervise the storeroom/fridge/freezer Ensure storeroom/fridge/freezer is locked and always cleaned Check all goods entering the stores’ area in terms of quality/data sheets and are correctly labelled Receive all stock from suppliers an ensure all stock received is in order. Will be requested to work over weekends. Ensure all stock is packed away after each mealtime service. Ensure quality checks are done on all food products. Implement strict controls in the fridge/freezer and storeroom Work in conjunction with the project/assistant Catering Manager

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About Catering / hospitality Jobs in Mangaung

Mangaung, the largest city in the Free State province of South Africa, is home to a thriving hospitality and catering industry. Typically, this sector experiences steady growth due to the increasing demand for food and beverage services from local residents and tourists alike. Generally, job seekers in this field can expect competitive wages and opportunities for career advancement.

Salary ranges in the catering and hospitality industry vary widely depending on factors such as experience, company size, and industry sector. Typically, entry-level positions offer a salary range of R30 000 to R50 000 per annum, while more senior roles may command salaries between R70 000 and R120 000 or more. However, it’s essential to note that these figures are general estimates and actual salaries can differ significantly depending on individual circumstances.

Common skills required for catering and hospitality roles include excellent communication and interpersonal skills, attention to detail, and the ability to work well under pressure. Typically, a strong understanding of food safety and hygiene practices is also essential. Additionally, many employers in this sector place a high value on flexibility, adaptability, and the ability to work flexible hours or shifts.

The catering and hospitality industry encompasses various sectors, including financial services sector events, technology industry conferences, manufacturing sector functions, and more. These industries often require staff with specific skills and knowledge, such as event management, food preparation, and customer service.

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Career development opportunities in this field are common and varied. Typically, many employers invest in the training and development of their staff, providing opportunities for advancement to senior roles or specialized positions. With experience and additional qualifications, job seekers can progress to management positions, become chefs or culinary experts, or take on leadership roles within their chosen sector.

This information provides general career guidance. Actual salaries and requirements vary by employer.

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