A Technical Manager with a background in microbiology or biochemistry would thrive in this role because it places them at the heart of large-scale fermentation, product innovation, and process optimisation. It offers the opportunity to apply scientific expertise to real-world production, lead a team of skilled specialists, and drive improvements that directly impact quality, efficiency, and customer satisfaction. The environment is fast-paced, highly technical, and deeply rooted in biological processes, allowing you to work with living systems at an industrial level. It’s a place where scientific insight is valued, leadership is essential, and your decisions help shape products used across the country every day.
 
Education:

• Completed BSc & MSc in Microbiology or Biochemistry

Job Experience & Skills Required:

• 5 years of process and quality experience within food production environments
• Proficiency in MS Office, Tempo, DMS, Syspro and Opsuite

Apply now! 
 
For more engineering jobs, please visit: www.********.co.za
 
If you have not had any response in two weeks, please consider the vacancy application unsuccessful. Your profile will be kept on our database for any other suitable roles / positions.
 
For more information contact:
Sorika Coetzer

If you have a background in microbiology or biochemistry, this Technical Manager position offers a unique opportunity to lead fermentation processes, product development, and optimisation at scale. You’ll combine hands-on scientific application with team leadership to deliver quality and efficiency improvements. In this dynamic, biology-driven environment, your expertise directly impacts products that reach consumers nationwide. It’s a role where your insights are valued, your leadership essential, and your impact far-reaching.
 
Education:

• Completed BSc &b MSc in Microbiology or Biochemistry

Job Experience & Skills Required:

• 5 years of process and quality experience within food production environments
• Proficiency in MS Office, Tempo, DMS, Syspro and Opsuite

Apply now! 
 
For more engineering jobs, please visit: www.********.co.za
 
If you have not had any response in two weeks, please consider the vacancy application unsuccessful. Your profile will be kept on our database for any other suitable roles / positions.
 
For more information contact:
Sorika Coetzer

If you come from a microbiology or biochemistry background, this Technical Manager role puts you at the centre of high-impact fermentation operations. You’ll lead product development, refine processes, and guide a team in a fast-paced environment where biology drives every decision. Your expertise won’t just support production, it will shape the quality, consistency, and performance of products enjoyed nationwide.
 
Education:

• Completed BSc &b MSc in Microbiology or Biochemistry

Job Experience & Skills Required:

• 5 years of process and quality experience within food production environments
• Proficiency in MS Office, Tempo, DMS, Syspro and Opsuite

Apply now! 
 
For more engineering jobs, please visit: www.********.co.za
 
If you have not had any response in two weeks, please consider the vacancy application unsuccessful. Your profile will be kept on our database for any other suitable roles / positions.
 
For more information contact:
Sorika Coetzer

With a foundation in microbiology or biochemistry, step into a Technical Manager role that puts you at the core of high-stakes fermentation. Lead product innovation, refine fermentation systems, and mentor a team in a fast-moving environment where biology shapes every outcome. Your technical leadership will directly influence the quality and reliability of products enjoyed nationwide.
 
Education:

• Completed BSc &b MSc in Microbiology or Biochemistry

Job Experience & Skills Required:

• 5 years of process and quality experience within food production environments
• Proficiency in MS Office, Tempo, DMS, Syspro and Opsuite

Apply now! 
 
For more engineering jobs, please visit: www.********.co.za
 
If you have not had any response in two weeks, please consider the vacancy application unsuccessful. Your profile will be kept on our database for any other suitable roles / positions.
 
For more information contact:
Sorika Coetzer

Step into a Technical Manager role where your microbiology or biochemistry background really matters. You’ll guide fermentation processes, improve products, and support a team in a fast-paced environment where biology drives results. Your leadership will help ensure consistent quality and products trusted across the country.
 
Education:

• Completed BSc &b MSc in Microbiology or Biochemistry

Job Experience & Skills Required:

• 5 years of process and quality experience within food production environments
• Proficiency in MS Office, Tempo, DMS, Syspro and Opsuite

Apply now! 
 
For more engineering jobs, please visit: www.********.co.za
 
If you have not had any response in two weeks, please consider the vacancy application unsuccessful. Your profile will be kept on our database for any other suitable roles / positions.
 
For more information contact:
Sorika Coetzer