George: Restaurant General Manager posted by Restaurant Staff

BRIEF JOB DESCRIPTIONWe are looking for a passionate and driven candidate to fill the position of Restaurant General Manager who will be responsible for managing the daily operations of our fine dining restaurant.In addition, they oversee the inventory and

West Rand based restaurant is seeking an experienced Restaurant Manager to lead a new restaurant operation in this unique environment. Duties: Oversee daily restaurant operations, ensuring high standards of service and quality. Manage staff effectively, fo

An opportunity has arisen for a General Restaurant Manager at a new high-end casual dining Italian restaurant opening in Fourways. We are in search of individuals with a minimum of five years of experience in restaurant management. A solid grasp of general

General Manager position available with Restaurant at well-known Golf Club in Hartbeespoort area. Looking for an all-round management candidate with 10 or more years senior experience in a full-service Restaurant environment. Must be well-spoken, fluent in

General Restaurant Manager position available with new upmarket casual dining Restaurant in George. Looking for candidates with 8+ years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have a good understand

General Restaurant Manager position available with new upmarket casual dining Restaurant in Sandton. Looking for candidates with 8+ years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have a good understan

Duties and Responsibilities: Implement and follow the companys code of conduct. Maintain dress code standards. Customer Service. Maintain and sustain top service levels. Manage/Discipline staff and their duties. Assist in all areas where needed. Opening an

One of the well known fast food chains in Brackenfell is on the lookout for Top Performing Restaurant General Managers to join their team.Responsibilities: Staff / people management Workplace safety Customer satisfactionFood safetyStore and food sanitation

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SAs No. 1 Fast Food brand! Key Responsibilities:Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer e

One of the well known fast food restaurant chains is looking for experienced and TOP performing Store Managers to join their team in the Western Cape. Should be open to work anywhere within the Western Cape. Must reside within the Western Cape already.Must

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SAs No. 1 Fast Food brand! Key Responsibilities:Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer e

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SAs No. 1 Fast Food brand! Key Responsibilities:Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer e

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SAs No. 1 Fast Food brand! Key Responsibilities:Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer e

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SAs No. 1 Fast Food brand! Key Responsibilities:Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer e

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SAs No. 1 Fast Food brand! Key Responsibilities:Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer e

Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant .In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining