B Tech/BSc Food Sc/DairySc/Packaging Tech. Continental Master Baker/AIB Baking Sc; 7+ years solid experience research/NPD/line extensions/CI industrial value-added ambient/chilled/frozen/value-added/impulse/party food/emulsions/ dairy/desserts/ice-cream/flour confectionery/packages/processes/with proven recipe/prototype/ product/process/packaging design/development/ commercialisation, Speed to Market/verbal/written/presentation skills. Set up/operate/ maintain pilot plant/ research laboratory equipment, ensure R & D team/clients understand business strategies/plans/keep abreast with trends/new packaging systems/methods/ ingredients/processes, conduct multiple research/development/shelf life/storage/ problem solving projects/analyse measurements/statistical analysis/research findings/keep detailed records/be aware of product/process patentability/report to R & D team/GM R & D/stick to plans/ budgets/time lines/equipment/quality/sanitation/ safety/integrity, provide technical support/lead inter-disciplinary project team/ train/supervise/implement innovative/practical/modified ingredients/formulations/ processes/commercialisation/ensure client satisfaction. Gauteng F1105 MARIANA (***)***-****/ PAR EXCELLANCE
Snr Bakery/Dairy Npd/R&D Specialist position available in Gauteng, Johannesburg. This job position was posted by PAR EXCELLANCE. The job has been posted as a free ad on 2025-02-24 at 09:43:03 in the Manufacturing category

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