BTech/BSc Food Sc/Micro; MS Office;Adv.HACCP; 5-7 yrs exp FSQA/3+ yrs risk mngt & auditing/5 yrs managerial exp.of RTE/RTH food products;must have excellent workload planning/ organisational/people mngt/analytical/communication/problem-solving skills to meet dead-lines.Take ownership/maintenance of site FSMS/EMP program/implement/maintain a FS culture/ develop/CI co. policies/systems/SOPs/meet requirements of customers/certification bodies/legislation/co.objectives /BOP/conduct validation of OPRP/CCPs/allergen/cleaning programs/manage test plans for product/ environ.monitoring/ensure OPRP/CCPs monitored during production/NC urgency acted upon/ achieve FS objectives by monitoring/reviewing/enforcing policies/SOPs.Develop/deliver FS training programs for staff/emphasise BOPs/foster culture of FS awareness/accountability/follow up with staff/ensure refresher training appropriate for each role/proficiency testing scheme programs.Coordinate certification /customer audits/lead the FS complaints related investigations/drive/verify RCA/effective CA/PA arising from any NC raised by customers /authorities/internal/external audits.Assist in ensuring that monthly micro testing is done/reports completed on time/develop/maintain/report required operational info to management/ensure that all FS info required for regulatory reviews/reporting are maintained by the plant/report KPIs/site compliance to Technical Manager as required. Johannesburg G0102 MARIANA (***)***-****/ PAR EXCELLANCE
Snr Rte Food Safety Mngr position available in Gauteng, Johannesburg. This job position was posted by PAR EXCELLANCE. The job has been posted as a free ad on 2025-01-20 at 12:01:27 in the Manufacturing category