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Midrand: General Manager – Midrand Business Hotel posted by C & G Hospitality Recruitment T/A Hotelrecruiters

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Job Description

About the Role

We are seeking a high-performance General Manager to lead a strategically located 4-star business hotel in Midrand. This property is a high-volume operation serving as a primary hub for corporate travelers and large-scale events in the Midrand/Waterfall corridor. The successful candidate will manage a property that balances upscale accommodation with a significant conferencing footprint, requiring a leader who is as comfortable with high-level strategy as they are with the floor mechanics of a 300-delegate event.

Key Responsibilities

  • Lead all core departments (Rooms, Maintenance, Finance, and Security) for a 113-unit inventory comprising standard rooms, executive units, and suites.
  • Manage a high-demand event center. You must ensure seamless execution for multiple simultaneous bookings, ranging from executive boardrooms to large halls hosting up to 300 delegates.
  • Drive occupancy and RevPAR (Revenue Per Available Room) by leveraging the hotel’s proximity to major convention centers and corporate headquarters.
  • Take full P&L (Profit and Loss) accountability to ensure the property meets its GOP (Gross Operating Profit) targets.
  • Work with the sales team to maximize ADR (Average Daily Rate) through aggressive corporate and government segment targeting.
  • Maintain high GSI (Guest Satisfaction Index) scores by ensuring 4-star standards are upheld across all guest touchpoints and housekeeping protocols.
  • Oversee OPEX (Operating Expenditure) to ensure the physical integrity of the property is maintained without compromising profitability.

Requirements

  • 6 years as a General Manager or Deputy General Manager in a 4-star corporate hotel environment.
  • A proven track record in managing large-scale, high-turnover conferencing operations is non-negotiable.
  • A “visible” leader who manages from the front, especially during high-pressure corporate check-in periods and live event days.
  • Advanced knowledge of industry-standard PMS (Property Management Systems) and yield management tools.
  • Strong familiarity with the Gauteng corporate landscape and the Gallagher-area event cycles.
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Qualifications

  • Completed Bachelor’s degree or equivalent

Salary & Benefits

  • Competitive salary will be discussed during the interview process.

How to Apply

Click the green “Go Apply” button below to apply directly online with the employer.

About Catering / hospitality Jobs in North Johannesburg

The catering and hospitality industry is a thriving sector in North Johannesburg, offering various career opportunities to individuals with the right skills and passion. Typically, this field is driven by the growth of the tourism and events industries, which creates a demand for skilled professionals in roles such as event coordinators, chefs, and hospitality managers.

In general, salaries for catering and hospitality positions in North Johannesburg can vary widely depending on factors like experience, company size, industry sector, and level of responsibility. However, broadly speaking, entry-level positions may fall within the R200 000 – R350 000 per annum range, while senior roles or those in larger organizations may command higher salaries, typically ranging from R400 000 to R600 000 per annum. It’s essential to note that these are broad estimates and actual salaries can differ significantly.

Common skills required for catering and hospitality roles include excellent communication and interpersonal skills, attention to detail, ability to work under pressure, and a strong understanding of food safety and hygiene practices. Other valuable skills often include event management, marketing, and customer service skills. Additionally, many employers place a high value on certifications in areas such as culinary arts or hospitality management.

The catering and hospitality industry is diverse, with various sectors that commonly employ these roles. The financial services sector, technology industry, manufacturing sector, and tourism industry are just a few examples of the types of industries that often require skilled professionals in this field. Furthermore, many companies in these sectors have locations in North Johannesburg, providing opportunities for job seekers.

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Career progression in catering and hospitality is typically based on gaining experience, developing new skills, and taking on additional responsibilities. Many graduates and entry-level professionals can expect to move into senior roles or pursue further education in areas such as culinary arts, event management, or hospitality administration.


This information provides general career guidance. Actual salaries and requirements vary by employer.



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