About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
Search Results for: catering hospitality
Candidate Requirements: Matric/ Grade 12 Valid RSA ID Drivers License beneficial Degree or Diploma in Hospitality related field would be advantageous At least 3 years of experience within the hospitality industry with a proven track record Be able to manag
The main purpose of the Executive Housekeeper at Malewane Lodge and Africa House, is to ensure that The Royal Portfolio standard of excellence is maintained through daily housekeeping operations in all areas, from the lodge itself, to guest rooms and suite
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
Candidate Requirements: Grade 12 A tertiary qualification in Travel & Tourism / Hospitality is preferred Must have previous working experience in the luxury Travel and Tourism industry At least 2 years in a reservations position is preferred Must be comput
Candidate requirements: Diploma in Hospitality or Lodge Management Minimum 3 5 years Hospitality / Food & Beverage experience in a 5-star boutique operation or Big 5 reserve within a similar lodge environment Professional culinary experience an advantage M
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
Candidate Requirements: Must have previous reservationist experience within the luxury safari lodge industry Working experience in managing reservations for a group of properties is preferable Must possess a keen understanding of the unique offerings of ea
Candidate Requirements: Grade 12 Must have a tertiary qualification in Hospitality/Tourism or related field Minimum of 3 years restaurant management experience working in luxury hotels/lodges Must be fluent in Afrikaans and English Must be able to work wee
Job Description The Food and Beverage Intern will support the Food and Beverage team in daily operations, learning essential skills in guest service, inventory management, and food safety. This internship offers hands-on experience within the hospitality i
Candidate Requirements: Minimum of 5 years` experience as a General Manager within a luxury Hotel Must have Matric / Grade 12 / National Senior Certificate Hospitality Diploma or Degree preferable Valid RSA ID is required Drivers License beneficial, or acc
Job Description : We are seeking an experienced General Manager for a luxury hotel in Graskop. The ideal candidate will have at least 5 years of experience in hotel management and be responsible for overseeing all hotel operations, ensuring exceptional gue
Please note that this position is based in The Middle East (Dubai). Flights, Visa, Accommodation and Additional benefits apply. Job Summary : The Lifeguard Team Leader is responsible for overseeing the lifeguard team, ensuring the safety of all guests in a
Area/Location: Franschhoek, Cape Town Job Purpose: The luxury hospitality sector is known for sophisticated escapes and unique guest experiences. This ever-expanding portfolio offers dynamic career opportunities for positive, vibrant, and energetic individ
Inbound Destination Management is looking for a Direct Travel Specialist with experience handling inbound bookings to Southern Africa for Direct Clients. This role is based in Sandton. Experience required: Must have at least 5 years of reservation experien
Requirements: Relevant qualifications in Hospitality or Housekeeping Management. Minimum 3-5 years experience in housekeeping within a luxury lodge, hotel, or similar environment. Exceptional organizational and leadership skills. Eye for detail and a commi
Main responsibilities: - Training, management and quality control of the Restaurant staff - Engaging with Restaurant guests by being present on the floor, keeping an eye on service and constantly interacting with guests and responding to their needs - Comm
Please note that this position is based in The Middle East, relocation, accommodation and additional benefits apply. We are seeking an experienced, passionate and certified Reformer Pilates Instructor to join a Luxury Wellness Centre in the Middle East. As
Role Overview: We are seeking a dedicated and professional Housekeeper to join our team. The ideal candidate will have an eye for detail, take pride in maintaining immaculate spaces, and possess a passion for delivering exceptional service. You will play a
Job Description: The primary responsibility of this role is to ensure exceptional customer service by coordinating and managing group, conference, and function bookings. The individual in this position will communicate effectively with guests and internal
Please note that this position is based in The Middle East (Dubai). Flights, Visa, Accommodation and Additional benefits apply. Job Summary: The Lifeguard ensures the safety of all guests in and around the pool area, maintaining high safety standards at al
Role Description This is a full-time on-site role for a Restaurant General Manager at a well-established restaurant based in Pretoria. The Restaurant General Manager will be responsible for P&L Management, ensuring Customer Satisfaction, overseeing Custome
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
Role Description This is a full-time on-site role for a Restaurant Floor Front of House Manager at our client in Johannesburg Sandton, Rosebank. The Manager will be responsible for overseeing day-to-day operations, managing customer service, training staff
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
DUTIES & RESPONSIBILITIES: Staff Management (training, performance & appraisals, client Service, policies & procedures, SOPs) Development & Implementation of Food & Beverage procedures Equipment and Stock control Design, implement and manage shift schedule
Candidate requirements: Relevant qualifications from a recognized culinary institution. At least 35 years of experience in a similar role, preferably in luxury safari lodges, boutique hotels, or fine dining establishments. Strong understanding of South Afr
Candidate Requirements: Matric / National Senior Certificate A Hospitality Certificate/Degree would be beneficial Must have at least 2 years worth of Management or Hospitality experience Must be a good problem solver and be able to think on your feet Drive
We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction in a high-end hospitality environment. KEY OUTPUT
Employer Description Busy and popular restaurant situated in JHB North Job Description Exciting Opportunity: Front of House Manager in Johannesburg Located in the hustle and bustle of Johannesburg, our client is looking for a Front of House Manager to lead
PRIMARY PURPOSE To manage the overall reservations sales performance of the team by primarily improving room occupancy figures to all camps. Inspiring a team to build strong relationships with the end client, ensuring a positive reservations experience and
Our client is seeking a skilled and passionate Landscaper to join their picturesque guest farm, located in a tranquil and remote setting near Montagu. This role focuses on maintaining and enhancing the natural beauty of the gardens while creating an engagi
Our client is seeking an experienced and meticulous Housekeeper to join their growing guest farm, situated in a serene and remote location near Montagu. This role involves ensuring that the property is maintained to the highest standards of cleanliness and
Job Description: Food & Beverage Manager The Food & Beverage Manager will oversee the daily operations of the F&B department. This role involves managing staff, ensuring excellent service quality, controlling stock, maintaining health and safety standards,
Minimum Requirements: Qualification in stomatology or relevant qualification, experience in laser treatments beneficial. Strong leadership skills Attention to detail Strong customer service skills Ability to follow protocol adaptability Job Responsibilitie
Company in the north requires a competent individual to take minutes and prepare them for EXCO on an adhoc basis once a week. Hourly temp rates would apply. Matric and precious experience secures. Knowledge of the travel industry an advantage Minute Taker
Key Responsibilities: Prepare and create a variety of pastries, desserts, and baked goods for hotel dining, events, and special occasions. Ensure all items are produced to the highest quality, consistency, and presentation standards. Collaborate with the E
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation, ensuring consistency and excellence. Menu Development: Collaborate in designing and updating menus
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive in a company culture that focuses on growing their employees through career development and incen
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
About us: Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a company culture that focuses on growing their employees through career development and incen
Qualifications : Diploma in Hospitality Management 5 years minimum in a similar role Fully computer literate - MS Office Suite Fluent in English and Afrikaans Own Reliable transport due to location Competencies : Leadership skills Excellent communication F
Key Responsibilities: Coordinate and oversee daily operations across multiple 5-star properties, ensuring consistency and excellence in service delivery. Collaborate with property managers to ensure all departments, including field guiding, housekeeping, m
SA Citizen Diploma in Culinary Arts or similar discipline Min 4yrs experience within multiple restaurants Strong menu and product development Operations experience Must be creative and driven Strong computer literacy MUST HAVE THEIR OWN TRANSPORTATION Rest