Greek Restaurant in Rivonia is looking for an experienced Senior Floor Manager.

The candidate should be well-spoken, well-presented and passionate about hospitality, as well as be disciplined, hardworking, technically focused and task orientated who can work at a high pace in a predictable manner with great attention to detail.

You will be responsible for creating and implementing a continuous waiter training schedule, as well as identifying and implementing important restaurant and service procedures.

Duties:

Assist in all areas where needed

Checking that all duties have been completed by floor staff.

Conduct staff performance evaluations

Daily Cash-up

Deal with customers, compliments and complaints, follow up etc.

Implement and follow the rules of the company

Maintain and sustain top service levels

Maintain dress code standards

Manage a large staff complement

Opening and closing duties

Present a positive image of the company

Requirements:

Grade 12

Post-matric qualification is advantageous

At least 3 years of senior experience in a high-end restaurant environment

Good knowledge of duties and procedures in a restaurant environment.

Computer knowledge

Knowledge of restaurant software

Experience in large restaurants is beneficial

Must have fine-dining / high end restaurant experience

Greek Restaurant in Rivonia is looking for an experienced Senior Floor Manager.

The candidate should be well-spoken, well-presented and passionate about hospitality, as well as be disciplined, hardworking, technically focused and task orientated who can work at a high pace in a predictable manner with great attention to detail.

You will be responsible for creating and implementing a continuous waiter training schedule, as well as identifying and implementing important restaurant and service procedures.

Duties:

Assist in all areas where needed

Checking that all duties have been completed by floor staff.

Conduct staff performance evaluations

Daily Cash-up

Deal with customers, compliments and complaints, follow up etc.

Implement and follow the rules of the company

Maintain and sustain top service levels

Maintain dress code standards

Manage a large staff complement

Opening and closing duties

Present a positive image of the company

Requirements:

Grade 12

Post-matric qualification is advantageous

At least 3 years of senior experience in a high-end restaurant environment

Good knowledge of duties and procedures in a restaurant environment.

Computer knowledge

Knowledge of restaurant software

Experience in large restaurants is beneficial

Must have fine-dining / high end restaurant experience