Wine Steward
Posted on 2025-03-03
| Salary | Monthly |
|---|---|
| Category | Catering Hospitality |
| Location | ZA / South Africa |
Job Summary
Responsibilities:
Greet guests and pour wines according to established wine tasting procedures Describe wines, winemaking techniques and winery history Suggests and sells wine, wine tasting experiences Answer questions and provide general guest information Handle routine POS transactions, including operating cash register, processing returns, discounts, employee purchases, etc. Stay current on winery/wine knowledge and be able to multitask
Requirements:
Proficient in English Minimum of two years experience as a Wine Steward or Bartender WSET Qualifications Supervisory knowledge in running a shift in a restaurant and / or managing and servicing a bar Proven track record in meeting and exceeding revenue targets, service standards and guest satisfaction results
Wine Steward position available in ZA, South Africa. This job position was posted by . The job has been posted on 2025-03-03 in the Catering Hospitality category
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