| Date | 2024-08-12 |
|---|---|
| Job Title | Executive Sous Chef |
| Employer | Generico Recruitment More Information |
| Salary | 28000 |
| Category | Tourism Hospitality |
| Location |
Western Cape / Stellenbosch |
Job Summary
We are looking for an Executive Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.REQUIREMENTS:Culinary Diploma;Preferably +/- 4 years previous in a senior chef role;Own transport;Leadership and management skills;Able to work in a team;Basic computer skills (word, excel, outlook);Availability to work within opening hours (e.g., evenings, public holidays, weekends);Ability to work under pressure.REMUNERATION: R28000 R33000 Apply to: Generico Recruitment
Executive Sous Chef position available in Western Cape, Stellenbosch. This job position was posted by Generico Recruitment. The job has been posted as a free ad on 2024-08-12 at 12:07:08 in the Tourism Hospitality category
Click Go Apply to apply online!
You might also like to look at the available jobs in the same area.
Apply directly on jobmail for this position
Some posts have contact information included with other instructions. All applicants are urged to read the instructions carefully.
We will list jobs at the bottom of each job, so feel free to scroll down and continue your search.
We do not accept any job applications and merely offer the service of daily jobs being mined and displayed on our job portal.
Each job post has a link to take you directly to the original post to apply on their website or the original website where the post came from.
Here are some more related positions
Stellenbosch: Executive Sous Chef posted by Generico Recruitment
We are looking for an Executive Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designat
View Job
Executive Sous Chef
South Africa: Smi 418850 – Executive Chef/ Sous Chef – 5-Star Game Lodge (Bush) Experience
Employer Description A 5-star Luxury Game Lodge located in a Private Nature Reserve in Hoedspruit. Job Description Our client is seeking a strong Executive Chef to run kitchen operations for a 26 sleeper property that also has a dedicated Kosher kitchen in
View Job
Smi 418850 – Executive Chef/ Sous Chef – 5-Star Game Lodge (Bush) Experience
Hluhluwe: Sous Chef posted by Executive Placings
Stunning 5-star lodge near Hluhluwe is recruiting an experienced Sous Chef with experience working at a lodge.Experience required:Drivers license is essentialAt least 2+ years Chef experience at a 5-star lodgePassion for kitchen management Passion for trai
View Job
Sous Chef
Hoedspruit: Junior Sous Chef posted by Executive Placings
Stunning property in the Timbavati is looking for a Junior Sous Chef.Experience required:At least 2+ years Chef experience at a 5-star lodgeCulinary school diploma or equivalent experienceStrong knowledge of culinary techniques and trendsExperience in a lo
View Job
Junior Sous Chef
Polokwane: Executive Sous Chef
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation, ensuring consistency and excellence. Menu Development: Collaborate in designing and updating menus
View Job
Executive Sous Chef
Email Alerts
Click the button below and submit your email to receive email alerts with the latest jobs.
This service is offered by Result Generation
We do not save your information, and your email is the only information we forward to the service.
If you wish to unsubscribe, please click here
