Duties and Responsibilities: Manage all front-of-house operations, ensuring service standards are consistently met or exceeded. Lead, motivate, and train…
Duties & Responsibilities: Supervise and coordinate front-of-house staff, ensuring high standards of service. Assist in staff training, rostering, and…
Purpose of the job: Planet Fitness is looking to employee a new Club General Manager (CGM) for one of our world class gym facilities. The purpose of this…
Duties: Maintain guest rooms and public areas to the highest luxury standards. Supervise daily housekeeping operations, staff schedules, and workflow….
Minimum requirements: Matric Certificate (tertiary qualification advantageous) 5 years experience in the safari, lodge, or hospitality industry Excellent…
Candidate Requirements: Grade 12 would be an added advantage Must reside in the area Previous experience as a Waiter would be beneficial Must be guest and…
Job Title: Camp Manager About the Role: We are seeking a dedicated and organized Camp Manager to oversee the daily operations of our camp. The ideal…
Duties & Responsibilities Manage all front office operations to ensure smooth functioning and excellent guest service. Supervise front desk staff, providing…
Duties & Responsibilities Supervise and coordinate housekeeping staff to ensure daily cleaning schedules are adhered to. Inspect guest rooms, public areas,…
Key Responsibilities: Greet guests in a friendly, courteous manner Process check‑ins/check‑outs accurately and efficiently Handle reservations,…
The President Hotel is entering an exciting phase of growth and transformation, and we are creating a new opportunity for a Restaurant Manager – Pool Deck…
Duties: Generating revenue and cutting costs Controlling weekly orders Waste and Breakages Management Ensuring the kitchen works as a team Training new &…
Minimum requirements (Education and Experience) 3 Year Hotel School Diploma or equivalent National Qualification at Diploma level Minimum of 5 years…
Duties: Prepare and cook pizzas to the highest standards, ensuring perfect dough, toppings, and baking techniques are consistently applied for every order….
Manages the day to day delivery of the food production operation and culinary team within a specific outlet with the objectives of delivering quality…
Duties & Responsibilities Include but not limited to: Assist the Restaurant Manager in overseeing daily floor operations. Supervise and lead front-of-house…
Duties: Leads a small team of cooks and kitchen staff Cooking for guests (20 guests when the camp is full) at 5* level and staff members according to the…
Duties: Guest Greeting & Welcome: Greet guests warmly upon arrival, provide a friendly first impression, and direct them to the host stand or waiting area….
A premier property in Mpumalanga is seeking a seasoned Food & Beverage Manager to lead its dynamic F&B operations across multiple venues, including…
Duties: Guest Experience & Hosting: Ensuring every detail of guest stay is thoughtfully supported, beautifully executed and energetically held. Act as…
Requirements: Minimum 5 years management experience in a luxury 5-star lodge or hospitality environment Strong leadership, interpersonal, and communication…
The ideal candidate for this position is well-versed in serving distinguished clientele, has great communication skills and is no stranger to exceptional…
Requirements: Fine Dining Expertise : Proven experience in managing a fine dining restaurant, with a deep understanding of service excellence and luxury…
The successful candidate would have the following attributes and skills: Requirements: Excellent culinary skills, formal culinary training Impeccable health…
Responsible for full operational oversight, ensuring smooth order flow from client request to delivery while leading kitchen, operations & dispatch staff….
Restaurant Manager Cape Town Were looking for a forward-thinking Restaurant Manager to take the reins at one of Cape Towns most stylish luxury dining…
Restaurant Manager Stellenbosch A landmark wine estate in Stellenbosch has undergone a complete transformation and is now relaunching as a five-star…
Oversee and manage all spa operations, ensuring a seamless guest experience that aligns with 5-star standards. Lead, train, and motivate the spa team to…
Duties: Reservation Management: Ensure you are fully aware of all tariffs, facilities, current activities and specials within the hotel Receive and process…
What Youll Do: Manage hot and cold sections with consistency, precision, and flair. Deliver dishes that balance heritage flavours with modern execution ….
What Youll Do: Lead and manage the pastry section , ensuring excellence in breads, desserts, and plated sweets. Contribute to menu development , bringing…
What Youll Do: Support the Head Chef in daily kitchen operations and menu execution. Uphold and elevate culinary standards with precision and artistry….
We are seeking a dedicated and experienced Hotel Waitron to join the Food & Beverage team and deliver exceptional dining service to all guests. The…
Duties: Ensuring consistently high quality of food and menus at three lodges with reference to locally grown and locally produced ingredients Overall…
Minimum requirements: Matric Hospitality Certificate/Diploma At least 2-3 years experience in a similar role Very strong computer and great administration…
SKILLS & CORE COMPETENCIES: Excellent physical fitness and stamina Advanced driving skills across all conditions Strong communication (verbal & written â…
This reserve lies in the heart of the Zululand, with 4 luxury lodges on the reserve. Accommodation is newly built, and private en-suite. You main objective…
Duties: Assist in organising and coordinating daily kitchen operations. Support in supervising and training kitchen staff. Manage stock control and…
Key Qualifications and Experience: Diploma in Hospitality or Lodge Management Minimum of 35 years experience in Hospitality / Food & Beverage within a…
Lodge Anchor Vacancy We are looking for a dedicated and professional Lodge Anchor to join our hospitality team. The successful candidate will be the central…
Qualifications & Experience Education Matric/Grade 12 (essential). Diploma/Certificate in Hospitality Management or Housekeeping (advantageous). Experience…
Requirements Minimum 5 years experience as a Sous Chef in luxury hospitality. Strong leadership and team management skills. Expertise in fine dining and a…
Requirements 5 years professional pastry chef experience in luxury hospitality. Strong creative flair and a deep understanding of pastry techniques. Proven…
Employer Description Game Reserve Job Description Our client is seeking a talented Pastry Chef to join their dynamic team. The role involves preparing,…
The Assistant Housekeeping Manager supports the Housekeeping Manager in the daily operations of the housekeeping department to ensure that guest rooms,…
The ideal candidate will have a keen eye for detail, a love for creating exceptional desserts, and the drive to excel in a fast-paced, fine dining…
An exceptional opportunity has become available at a luxury 5-star lodge near Paterson , Eastern Cape. Our client is seeking a talented and creative Chef de…
Responsibilities Overseeing and coordinating the planning, organizing, training and leadership necessary to achieve stated objectives for the restaurant…
Supporting a Smooth, Loving Routine for Two Children DAILY FLOW: Morning Routine (Start: 5:45 AM) Night Before: Confirm breakfast choices with the children;…
Duties: Lead daily kitchen operations. Supervise and mentor junior chefs. Ensure consistency in food quality and presentation. Manage inventory and…