Menu Close

Tag: Catering

Somerset West: Spa Manager

Duties: Staff management: Hire and support staff, create schedules, and review performance Marketing: Develop and implement marketing campaigns to promote…

Stellenbosch: Chef Assistant

Key Responsibilities Assist the Head Chef in daily food prep and service Maintain a clean and organized kitchen Follow kitchen safety and hygiene standards…

Eden: Fast Food Manager

Responsibilities Overseeing and coordinating the planning, organizing, training and leadership necessary to achieve stated objectives for the restaurant…

Addo: Head Chef

Duties: Generating revenue and cutting costs Controlling weekly orders Waste and Breakages Management Ensuring the kitchen works as a team Training new &…

Ellisras: Chef x 3

Minimum requirements: Matric/Relevant is required 4-6 Years Kitchen experienced required This will be a stay-in position (residence on the lodge is…