Stellenbosch: Restaurant Manager – Food & Beverage Consultancy – Stellenbosch | Lb posted by HotelJobs

Restaurant Manager | Stellenbosch | Food & Beverage Consultancy Kendrick Recruitment is seeking a dynamic and experienced Restaurant Manager to join a leading food and beverage consultancy based in Stellenbosch. This role offers the opportunity to manage operations within a fast-paced and professional environment. Requirements: Minimum of 3 years experience in a management role within the hospitality or restaurant sector Strong leadership and organisational skills Excellent communication and interpersonal abilities Must be based in Stellenbosch or willing to relocate Package: Salary: R18,000 per month (Negotiable depending on experience) This is an exciting opportunity for a motivated professional looking to take the next step in their career within a respected food and beverage environment.