Bryanston: Group Finance Manager

Bachelors degree in finance, Accounting, or Business (Masters/MBA advantageous). 58 years in multi-property hospitality finance or group finance roles, including consolidation and audit coordination. Strong command of IFRS/GAAP, tax compliance, and hospitality KPI frameworks. Technical Skills Advanced Excel/Google Sheets proficiency. Hands-on experience with PMS, POS, and ERP integrations. Strong financial modelling and forecasting capabilities. Key Skills & Competencies Commercial acumen with a hospitality operations mindset. Strong stakeholder management (GMs, Owners, Brand/Franchise, Revenue, Culinary, HR). Detail orientation with speed and accuracy under seasonal pressure. Leadership in process improvement, change management, and cross-functional collaboration. Strategic thinking and business acumen. Strong analytical and problem-solving skills. Excellent communication and leadership abilities. High attention to detail and accuracy. Benefits Competitive salary and performance-based bonuses. Professional development opportunities. Comprehensive benefits package.