Cape Town: Sous Chef I Cape Town posted by HotelJobs

? ?? ??????????? ??????????? is seeking a dynamic, experienced, and highly motivated ???? ???? to join the culinary team at a prestigious private members club in Cape Town. This role requires a professional who brings creativity, technical skill, and leadership to the kitchen, working closely with the Executive Chef to deliver exceptional quality and consistency. The ideal candidate will have a strong understanding of modern gastronomy, refined presentation, and kitchen operations at the highest standard. This hands-on position demands precision, energy, and a commitment to excellence in every aspect of food preparation and service. Requirements: A formal culinary qualification and experience in fine dining, luxury hospitality, or exclusive private establishments. Proven leadership ability with the confidence to guide, train, and elevate a high-performing team. Strong operational acumen with a deep understanding of kitchen logistics, cost management, and sustainability practices. Exceptional attention to detail and an innate appreciation for presentation and precision. Excellent communication and interpersonal skills A genuine drive to deliver world-class dining experiences Stable employment history and contactable references A food portfolio must be submitted with your application that clearly displays your creativity, innovation and attention to detail. (All images will be checked to ensure ownership). ????? ???? To be discussed ?????? – To be discussed live out ??????????? Open to Southern Africa candidates