Job Description
About the Role
We are seeking a skilled and passionate Chef to oversee all aspects of food preparation and kitchen operations in our busy restaurant/cafe environment. The ideal candidate will have a strong understanding of menu planning, cost control, and kitchen management, while ensuring high standards of quality, hygiene, and efficiency.
Key Responsibilities
- Plan, develop, and update menus in collaboration with management, ensuring cost efficiency and creativity.
- Oversee food preparation and cooking to maintain consistent quality and presentation.
- Monitor and maintain kitchen inventory, stock levels, and food storage standards.
- Ensure full compliance with health, safety, and hygiene regulations.
- Maintain smooth communication between kitchen and front-of-house teams.
- Adapt menus and operations to meet customer feedback and seasonal availability.
- Ensure readiness for service during breakfast, lunch, and dinner shifts.
Requirements
- Proven experience as a Chef in a restaurant or cafe environment.
- Strong leadership, organisational, and communication skills.
- In-depth knowledge of food safety regulations and best practices.
- Creative approach to menu design and recipe development.
- Ability to work under pressure and solve problems effectively.
- Flexible to work shifts, including days, nights, Sundays, and public holidays.
Qualifications
- Proven experience as a Chef in a restaurant or cafe environment (required)
- Relevant formal education/certification not specified
Salary & Benefits
- Competitive salary and benefits package as per company policy.
How to Apply
Click the green “Go Apply” button below to apply directly online with the employer.
About Other Tourism/Hospitality Jobs in Eastern Cape
In the Eastern Cape, tourism and hospitality are significant contributors to the region’s economy, attracting visitors from both local and international destinations. This sector typically employs a diverse range of professionals, including skilled and unskilled staff, in various roles such as customer service, management, and operational support. As the industry continues to grow, job opportunities for career seekers with relevant experience and skills are becoming increasingly available.
Typically, salaries for tourism and hospitality jobs in Eastern Cape can vary widely depending on factors such as level of experience, company size, and industry sector. Generally, entry-level positions may fall within a salary range of R20 000 to R30 000 per annum, while more senior roles or those in larger organizations can command salaries ranging from R50 000 to R100 000 or more per annum. However, it is essential to note that these are broad estimates and actual salaries may differ significantly based on individual circumstances.
Common skills required for tourism and hospitality jobs include excellent communication and interpersonal skills, the ability to work well under pressure, and a strong focus on customer service. Other essential skills include basic computer literacy, problem-solving abilities, and the capacity to adapt to changing situations. In some roles, proficiency in local languages such as isiXhosa or English may be beneficial. Additionally, experience in the hospitality industry is often preferred for more senior positions.
Industry sectors commonly employing tourism and hospitality professionals include financial services sector, technology industry, manufacturing sector, and small business enterprises. These organizations often require staff with diverse skill sets to manage their operations effectively.
For career seekers looking to advance within this field, opportunities exist for professional development and growth. Typically, individuals can expect to progress through roles such as front-of-house staff, department heads, or even general managers, with the potential to transition into senior leadership positions. With experience and additional training, tourism and hospitality professionals can develop valuable skills that translate across industries, making them highly sought after in the job market.
This information provides general career guidance. Actual salaries and requirements vary by employer.
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