Restaurant (Fast-Food) General Manager
Posted on 2025-01-28
Job Summary
Requirements:
Grade 12 / Matric Certificate / Diploma in Business-related courses 2 years experience in a similar environment, preferably with a known fast-food / quick-service brand
Responsibilities:
Achieve Sustainable Sales and Profits Drive sales growth and achieve sustainable profits for the restaurant through effective sales strategies, marketing initiatives, and customer relationship building. Operational Excellence Ensure the restaurant operates in accordance with the franchise`s systems, processes, and standards, including food safety, customer service, and inventory management. Winning Culture Drive a winning culture through “How We Work Together” principles, promoting a positive and inclusive work environment. Customer and People Promise: Deliver exceptional customer experiences and ensure the people promise is met through effective team management, customer feedback, and issue resolution. Team Development: Build know-how with your team, providing coaching, training, and development opportunities to enhance their skills and knowledge. Competencies: Strong leadership skills Excellent communication skills Strong problem-solving skills Ability to work under pressure and manage multiple priorities
Restaurant (Fast-Food) General Manager position available in Buffalo City, East London. This job position was posted by . The job has been posted on 2025-01-28 in the Catering Hospitality category
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