Groot Brakrivier: Fast Food Manager posted by Kencorp

ResponsibilitiesOverseeing and coordinating the planning, organizing, training and leadership necessary to achieve stated objectives for the restaurant related to:sales and profitsstock and cashcosts and expensesemployee retentioncustomer service and satisfactionfood qualitycleanlinesssanitationMonitoring that all meals are prepared and served according to the Group’s standardsEnsuring good customer service at all timesComplying with the expected food cost group averageAchieving a 95% pass rate in all head office audits and mystery diner evaluationsReaching monthly budgets as given by Head OfficeControlling expenses to reach profit goalsAdhering to the company’s cash and stock handling proceduresPlanning and carrying out marketing, advertising and promotional activitiesHandling the recruitment, training, motivation, scheduling and disciplining of employeesCompiling and submitting monthly payroll, hours, leave days, absent daysOverseeing stock counts, FIFO, expiry date and deliveriesPreparing daily reports and schedulesComplying with all regulations pertaining to health and safety, labour and licensing requirementsEnsuring that all the equipment is kept clean and in excellent working conditionRequirements:Matric / Grade 12Micros / GAAP POS 3 years experience5+ years” experience as a Restaurant Manager in a Drive Through storeMust be willing to work day and night shiftsOnly SA Citizens will be considered