| Date | 2024-12-09 |
|---|---|
| Job Title | Fine Dining Sous Chef / Kitchen Manager – Fourways |
| Employer | Restaurant Staff More Information |
| Salary | 13000 |
| Category | Tourism Hospitality |
| Location |
Gauteng / Johannesburg North |
Job Summary
Established fine dining Restaurant in Fourways is looking for an all-round kitchen manager / chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a chef / kitchen management role, with a strong background in a la carte restaurant environment. Key responsibilities will include cooking and stock management. The successful applicant must possess knowledge of a hot and cold kitchen. Must be well-groomed and able to work in a team. Preference will be given to candidates with a formal qualification. Experience in a fine dining kitchen essential. Salary R 13 16 K net (depending on experience). Contact Restaurant Staff
Fine Dining Sous Chef / Kitchen Manager – Fourways position available in Gauteng, Johannesburg North. This job position was posted by Restaurant Staff. The job has been posted as a free ad on 2024-12-09 at 11:54:16 in the Tourism Hospitality category
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