South Africa: Chef And Property Manager posted by Greys Recruitment

We are a well established Restaurant in Melkbosstrand looking for a junior Chef with 3 years experience to join our team. Junior Chef position available in Western Cape, Melkbosstrand. This job position was posted by CAFE ORCA. The job has been posted a

Our Client seeks a top-quality experienced Exec Chef for a fine dining restaurant.This is a JHB based position & they offer to pay a deserving package.The ideal candidate will > have an appropriate culinary qualification> have held a similar Exec Chef posi

Candidate Responsibilities: Maintain health, hygiene and safety requirements Have full knowledge of all menu items, daily features and promotions Ensure the cleanliness and maintenance of all work areas, utensils, and equipment Ensure that the area of resp

Sushi Chef position available with new upmarket Restaurant in Sandton. Applicants must have 4 or more years experience as a sushi chef. Experience in a high-end environment / Hotel or Japanese Restaurant / kitchen required. Must have strong knife skills an

Qualified Chef & Operations Management Menu Development and management, Designing delicious and attractive menus and continuously making improvementsKitchen and Food Processing Staff Management and development, Food processing capacity and capability man

My client is looking for Kitchen staff / chef with experience in Pizza and Pasta in Vanderbijlpark Kitchen Staff / Chef Vanderbijlpark position available in Gauteng, Vanderbijlpark. This job position was posted by Pro Tem. The job has been posted as a prem

Looking for kitchen staff with Chef experience in Pizza and Paste restaurant Chef Vanderbijlpark position available in Gauteng, Vanderbijlpark. This job position was posted by Pro Tem. The job has been posted as a premium ad on 2024-12-25 at 13:01:18 in th

Job DescriptionA Hotel Sous Chef is a key position in the culinary team of a hotel, working under the direction of the Executive Chef. The Sous Chef plays a critical role in overseeing the day-to-day kitchen operations, managing staff, and ensuring the qua

Job DescriptionAs a Resort Executive Chef, you hold a senior leadership position in the culinary team of a resort, overseeing all aspects of food preparation, menu planning, kitchen operations, and culinary experiences for guests. Responsibilities:Menu Dev

Are you a culinary mastermind with a passion for excellence? We are looking for an experienced Head Chef to lead our kitchen team in the heart of Sandton!Key Responsibilities:Design and create innovative, high-quality menusManage food preparation, presenta

Experience: Minimum 5 years as a Chef, with experience in farm-to-fork and seasonal cooking.Job Description:We are seeking an experienced and passionate Head Chef to lead the kitchen of a unique culinary destination on Cape Clear Island. This is an excitin

Requirements:Valid driver`s license (non-negotiable).Experience in property/household and personnel management.Relevant hospitality qualification (beneficial).Travel with the client as and when required (with overnight stays).Chef experience (non-nego

Key Responsibilities:Stay updated on industry standards, policies, and practices.Lead shifts, conduct pre-shift briefings, and manage front and back-of-house communication.Handle guest menu requests and dietary needs efficiently.Ensure exceptional food qua

Key Responsibilities:Prepare and cook dishes to the highest standards in a fast-paced kitchen.Assist senior chefs in the daily operations of the kitchen.Maintain cleanliness and adhere to food safety and hygiene regulations.Work collaboratively with a dyna

Duties & Responsibilities:Analysing and generating applicable reports for various processes.        Measuring key metrics of current layouts and process flow for Production or Manufacturing in the Agricultural in