South Africa: Chef And Property Manager posted by Greys Recruitment

EXECUTIVE SOUS CHEF CP Personnel Executive Chef - Urgently position available in Gauteng, Sandton. This job position was posted by CP Personnel. The job has been posted as a free ad on 2024-10-07 at 11:37:44 in the Tourism Hospitality category Click here

We are a well established Restaurant in Melkbosstrand looking for a junior Chef with 3 years experience to join our team. Junior Chef position available in Western Cape, Melkbosstrand. This job position was posted by CAFE ORCA. The job has been posted a

Are you a culinary mastermind with a passion for excellence? We are looking for an experienced Head Chef to lead our kitchen team in the heart of Sandton Key Responsibilities: Design and create innovative, high-quality menus Manage food preparation, presen

At The Vineyard Hotel, we`re more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, we

At The Vineyard Hotel, we`re more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, we

Our Client seeks a top-quality experienced Exec Chef for a fine dining restaurant.This is a JHB based position & they offer to pay a deserving package.The ideal candidate will > have an appropriate culinary qualification> have held a similar Exec Chef posi

Job DescriptionA Hotel Sous Chef is a key position in the culinary team of a hotel, working under the direction of the Executive Chef. The Sous Chef plays a critical role in overseeing the day-to-day kitchen operations, managing staff, and ensuring the qua

Job DescriptionAs a Resort Executive Chef, you hold a senior leadership position in the culinary team of a resort, overseeing all aspects of food preparation, menu planning, kitchen operations, and culinary experiences for guests. Responsibilities:Menu Dev

Are you a culinary mastermind with a passion for excellence? We are looking for an experienced Head Chef to lead our kitchen team in the heart of Sandton!Key Responsibilities:Design and create innovative, high-quality menusManage food preparation, presenta

Job Overview:As the Executive Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu planning, kitchen operations, and culinary experiences for guestsResponsibilities:Menu Development:

&beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, and have the guest experience at the core of their focus daily and care of the sustainability of our communities and environm

Requirements:Valid driver`s license (non-negotiable).Experience in property/household and personnel management.Relevant hospitality qualification (beneficial).Travel with the client as and when required (with overnight stays).Chef experience (non-nego

Duties & Responsibilities:Analysing and generating applicable reports for various processes.        Measuring key metrics of current layouts and process flow for Production or Manufacturing in the Agricultural in

Experience: Minimum 5 years as a Chef, with experience in farm-to-fork and seasonal cooking.Job Description:We are seeking an experienced and passionate Head Chef to lead the kitchen of a unique culinary destination on Cape Clear Island. This is an excitin