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South Africa: Head Chef – Luxury Lodge – Outskirts Of Hoedspruit | Lvdw posted by HotelJobs

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Job Description

?? Head Chef Wanted! Luxury Lodge | Outskirts of Hoedspruit ? Step into the bush and lead a kitchen at a luxury lodge where every dish tells a story. This is your chance to create exceptional culinary experiences for discerning guests while living amidst nature. Key Responsibilities: Execute daily & seasonal menus, adapting for guest feedback & dietary needs Oversee kitchen operations, staff schedules, and training Conduct stock takes, portion control, and manage food costs Maintain hygiene, safety, and equipment standards (HACCP compliance) Collaborate with Front of House to deliver seamless guest experiences Lead, motivate, and mentor your kitchen team Minimum Requirements: ? Formal culinary qualification ? 5+ years experience in lodge, hotel, or fine-dining kitchens (2+ years as Head Chef) ? Strong knowledge of stock management, portion control & hygiene ? Proven experience in preparing & presenting high-quality plated meals ? Willingness to live on-site in a remote bush environment ? Valid drivers licence & fluent English Perks & Working Conditions: ? R18,000 | Live-in ? Accommodation provided 21 days on / 7 days off ? Remote bush setting with immersive lodge lifestyle



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