Port Elizabeth: Restaurant Manager – Restaurant Group | Port Elizabeth | Lb posted by HotelJobs

Restaurant Manager Restaurant Group | Port Elizabeth

Salary: R30,000

A food and beverage consultancy in Port Elizabeth is seeking an experienced Restaurant Manager to oversee the day-to-day operations of its restaurant clients. The successful candidate will ensure smooth operations, exceptional service standards, and a high level of customer satisfaction.

Key Responsibilities:

• Manage daily restaurant operations to ensure efficiency and quality service.
  

• Supervise, train, and motivate restaurant staff to maintain high performance.
  

• Monitor and maintain service standards, ensuring a consistent guest experience.
  

• Oversee stock control, purchasing, and inventory management.
  

• Implement and maintain operational procedures and standard operating procedures (SOPs).
  

• Handle scheduling, payroll, and other administrative tasks as required.
  

• Address customer feedback and resolve complaints professionally.
  

• Ensure compliance with health, safety, and legal requirements.
  

Requirements:

• Proven experience as a Restaurant Manager or similar role in the food and beverage industry.
  

• Strong leadership, communication, and organisational skills.
  

• Experience with budgeting, stock management, and financial reporting.
  

• Ability to work under pressure and manage multiple priorities.
  

• Professional, reliable, and guest-focused approach.
  

• Proficient in relevant software and point-of-sale (POS) systems.